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Beyond the Plate Sweet Talk

Tags: Snacks, Hispanic Source: Symrise

Sabor in America: All About Snacks - Salty and Sweet, Healthy and Trustworthy: Part 2

Children greatly influence snack purchases. Hispanic households with one or more children under age 18 tend to eat more salty snacks. 76% of all…
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Sweet Talk Beyond the Plate

Tags: Snacks Source: Symrise

Indulgent Spicy Chocolate Popcorn and Other Popcorn Snacks You Must Try

Popcorn is a quick easy snack that is also inexpensive and loved by everyone. We wanted to find some ways to take crunch...

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Sweet Talk Beyond the Plate

Tags: Hispanic, Snacks Source: Symrise

Sabor in America: All About Snacks - Salty and Sweet, Healthy and Trustworthy

According to U.S. Census Bureau, the U.S. Hispanic population will grow by 33% from 2007 to 2017, fueled not by immigration, but by the rise in…
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14 tasty ways to trick out your popcorn

Popcorn is the king of movie snacks Digging into a giant bag of buttery morsels is ritual to look forward to when you tr...

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Sweet Talk

Tags: Bars, Snacks, Flavor, Flavor Trends Source: Symrise

Global Snack Bar Flavor Trends for 2015

We all know snack bars have become a staple of the American diet with more and more consumers getting their much needed nutrition on the go. From a…
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Toast of the Town

Due to a convergence of trends, toast is popping up as a menu opportunity Not-so-humble toast: freshly baked bread serve...

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Valentine's Day Sweet Treats: Gourmet Cupcakes

Serendipities Cupcake store is already preparing for Valentine's day around the corner. Red velvet, coconut lime, chocolate caramel, vanilla and bacon…

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Beyond the Plate

Tags: Snacks Source: Symrise

A popcorn transformation | Food Business News

by Eric Schroeder Bold flavors are heating up in the popcorn category. NEW YORK - The transformation taking place in the...

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NPD: Americans eating more pizza and yogurt

Trend trackers from all corners of the food world have made predictions about what and where people will eat in 2015, and we’re sharing a list that…

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Food & beverage entrepreneurs to watch: From Bulgarian yogurt and 'other bean hummus' to coffee leaf tea

They're selling everything from coffee leaf tea to maple water, banana-based snacks and hummus (minus the chickpeas). He...

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…