Latest Articles

Beyond Tacos and Empanadas: The Rise of Hispanic Cuisine and Its Impact on U.S. Restaurant Business Strategies

Daring diners will never forget the first time they experience the sweet, smoky flavors of elote or the rich combination of fruit and spice that…
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Flavor on the Edge: Horchata

Exploring new menu possibilities that capture the essence of this comforting Mexican favorite. READ MORE
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2 L.A. Taquerias Built a Community From the Ground Up

When event venues shut down, so did the lifeblood of Evil Cooks. The taco concept used to serve at concerts, breweries, and small markets. Out of work…
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Distinctive Flavors Add New Twists to Mexican Cuisine

Mexican food found mainstream acceptance in the United States decades ago, and yet all is not staid in seasonings for that cuisine. To bring…
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Top Mexican Food Trends for 2021

Many families constantly search for meal inspiration, and one of the best ways is to look toward trendy tastes for new options to add to the menu. [co…
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Top Mexican Food Trends for 2021

Many families constantly search for meal inspiration, and one of the best ways is to look toward trendy tastes for new options to add to the menu. [co…
Read more

Beyond the Plate

Tags: Hispanic, Beef, Meat Source: Eater

How Birria Became America's Hottest Taco Trend in 2020

InIn 2005, two Mexican-American teenagers from LA met at the fair in Coatzingo, Puebla, during Semana Santa, or Holy Week, a time when countless…
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Follow A Foodie: The Taco Chronicles

Part of the pleasure of writing about food and drink is the prep. It’s been years since I made my last mole - the classic Oaxacan dish made with…
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Playful Escapism: The Global Flavor Trend of Emotional Discovery

Millennials and Gen Z escape to foreign lands with the exploration of global flavors. From African to Mexican, consumers are seeking out ethnic…
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Sabor in America: Latino Influence on Mainstream America

With over 55.4 million people, Latinos make up 17.4% of the US population. The share of the Hispanic population in the U.S. is on a steady increase,…
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StarChefs Los Angeles 2024 Panel Discussion

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