Latest Articles

Snacks: The ‘New Comfort Food’ Atop Specialty Category Report

Apparently, America has a serious case of the munchies. The chips, pretzels and snacks category now outsells meat and cheese in specialty retail…
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Comfort with a Twist: Specialty Food Association Spotlights 5 Food Trends for 2022

Consumers' idea of comfort foods with a twist could be as simple as picking up pasta made with black rice, red lentils, or purple carrots instead of…
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Events

Join Us at the RC Show in Toronto – April 7–9!

We’re excited to showcase the future of flavor at Booth 1504 during this year’s …

Join us at the RCA Conference & Expo in St. Louis

The countdown is on! See you at RCA Conference & Expo! We’re just one day away…

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