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Beyond the Plate

Tags: savory, Snacks Source: Specialty Food Association

Snacks: The ‘New Comfort Food’ Atop Specialty Category Report

Apparently, America has a serious case of the munchies. The chips, pretzels and snacks category now outsells meat and cheese in specialty retail…
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Beyond the Plate

Tags: Beyond the Plate, savory Source: Specialty Food Association

Comfort with a Twist: Specialty Food Association Spotlights 5 Food Trends for 2022

Consumers' idea of comfort foods with a twist could be as simple as picking up pasta made with black rice, red lentils, or purple carrots instead of…
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Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future…

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at …

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