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Beyond the Plate

Tags: Health Foods, Beyond the Plate Source: The Washington Post

The right foods can help lower your blood sugar

You might keep tabs on your cholesterol and blood pressure, but what about your blood sugar levels? About 20 percent of the 37 million U.S. adults…
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Beyond the Plate

Tags: Food, Beyond the Plate Source: Mashed

14 Food Scraps You Didn't Know Were Edible

Did you know that we waste almost one-third of the global food produced annually? This amounts to nearly 1.3 billion tons, according to the Food and…
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Beyond the Plate

Tags: Food, Beyond the Plate Source: Dayton

Middletown Greekfest, ‘all about food,’ returns for one-day festival

Middletown Greekfest, which was canceled during COVID-19, is returning this year for a one-day celebration of Greek food and culture, organizers said,…
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Beyond the Plate

Tags: Beyond the Plate, Sensory Source: Food Navigator

Sensory swaps: Could healthier products with similar mouthfeel, taste and texture replace discretionary foods?

Nutritional interventions that increase the intake of healthy foods with a similar sensory profile and mouthfeel to discretionary products could help…
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Beyond the Plate

Tags: Beyond the Plate Source: Confectionery News

Robots ‘ready to extend reach’ in food industry

There’s a strong case for the future growth of robots in food production in Europe, believes Dutch bank ING, as companies look to boost…
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Beyond the Plate

Tags: Market Trends, Beyond the Plate Source: Food Navigator

Why pollution is the next big food and beverage opportunity

Soil health and pollutant-free ingredients are now must-have environmental and health credentials that food and drink manufacturers should embrace,…
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Beyond the Plate

Tags: Beyond the Plate, Market Trends Source: NDTV Food

The Top-Searched Foods And Why They Trended This Year

Google has released its annual 'Year In Search' report - an extensive look into the search trends of this year. In 2021, the focus of Google searches…
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Beyond the Plate

Tags: Beyond the Plate, Food Trends Source: Food Ingredients First

Pantone Crowns “Very Peri” as Color of the Year for 2022

Pantone has unveiled a new blue shade, Pantone 17-3938 Very Peri, a vibrant periwinkle blue hue with a violet-red undertone as its Color of the Year…
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Beyond the Plate

Tags: Market Trends, Beyond the Plate Source: Food and Wine

Biggest Dinning Trends of 2022

Fast-forward a year, and though much has changed—vaccines are here! So are variants—the industry is still feeling the impact from the pandemic, in the…
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Beyond the Plate

Tags: Beyond the Plate, Market Trends Source: Confectionery News

Robotics in Food & Beverage

There’s a strong case for the future growth of robots in food production in Europe, believes Dutch bank ING, as companies look to boost…
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Happy Holidays from Symrise! See you in 2023!

Thank you for reading and sharing in-sight in 2022! We're taking a holiday…