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Sauce flavor Trends 

Reinventing classic fare has been a way of life for millennials over the last couple of years, as they try to harness youth again through…
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The Hot Sauce Express: Top Hot sauces for 2023

Welcome aboard the Hot Sauce Express – read this article to get inspired for your next hot sauce innovation. The rising popularity of chili…
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Wing Trends: Flavors & Sauces

There’s no doubt that chicken wings are one of America’s favorite appetizers. Perfect for game day, barbecues, or just about any occasion, buffalo…
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The Scoop on the Fermented Hot Sauce Trend

Fermentation is a cooking method that brings a tremendous flavor to all kinds of foods. Makers and consumers are finding out that fermentation…
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Flavor Trend Highlight: Global Fermented Flavors

Fermented foods are an integral component of the culinary heritage of several communities worldwide. They date back to the ancient times when…
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Salad Dressing Trends 2016

Salad Dressing is a $2.5 Billion+ market in the United States. As more and more people are turning to healthy eating and veg-centric eating, dressings…
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Sweet Talk Beyond the Plate

Tags: Culinary, Sauces Source: Symrise

The next level for dressings, sauces and marinades

by Keith Nunes Flavor fusion and experimentation with an eye toward simple labels is driving the category. KANSAS CITY -...

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Culinary Chronicles - Wings Around the World

By Chef Ron Spaziani Let’s talk about one of my favorite foods; the chicken wing. The beauty of chicken wings is that there are endless ways to…
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Can Spicy Maple Syrup Become the Next Hot Honey?

It tastes good on basically everything.

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2023!

Thank you for reading and sharing in-sight in 2022! We're taking a holiday…