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Beyond the Plate

Tags: fried food, Food Trends Source: The Wall Street Journal

Deep-Fried Artichokes and Other Healthy Foods

The best thing I’ve eaten so far in 2023 was a deep-fried globe artichoke. I was in Rome in early January at a restaurant in the Jewish quarter called…
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Beyond the Plate

Tags: fried food, Food Source: Eater

An East Austin Food Truck Embraces Soul Food in a Changing City

Buttermilk fried chicken with the crispiest skin possible. Melt-in-your-mouth collard greens slow-cooked in ham hock juices. Fresh gravy from…
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Beyond the Plate

Tags: fried food, Food Source: CNN Travel

30 of the best fried foods around the world

People have never been able to resist the crunchy craving of deep-fried food. Archaeological evidence shows we've been enjoying fried dough and other…
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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…

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