Hamilton Spectator Maybe it's time for brunch to make way for brinner. The brunch concept has been around since the 1890s, when British college students came up with the word for having a later Sunday breakfast after Saturday drinking binges. But brinner is another idea: Eating breakfast foods for dinner because you love them.
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[Webinar on Demand] Sabor Webinar: Unlock Key Insights for Developing Culinary and Snack Products with Latin Flavors
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