Latest Articles

Beyond the Plate

Tags: burger, Flavor Trends Source: Smart Brief

Comfort, Value & Global Influence: What’s Shaping 2026 Menus

The 2026 “What’s Hot” culinary forecast reveals that three themes are converging to reshape restaurant menus: emotional comfort, budget-smart value,…
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Beyond the Plate

Tags: Spicy Food, Food Source: Smart Brief

Consumers seek out the heat in unexpected Spicy Foods

Flavor preferences have shifted over the course of the coronavirus pandemic. Classic, nostalgic comfort foods dominated consumer desires when…
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Beyond the Plate

Tags: Baking & Snack, Snacks, Consumer Trends Source: Smart Brief

Trends Report: The Latest in Sweets and Snacks

Sweets and snacks of all stripes have been powerhouse products throughout the pandemic, with consumers increasingly reaching for everything from…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Events

Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future…

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at …