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Good Libations

Tags: Beer, Bars, Drink Trends Source: Grubstreet

The Most Exciting Beers to Drink in New York Right Now

Its boom times for beer lovers here in New York City. There are dozens of hyperlocal spots to choose from, and they produce new, world-class beers on…
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The New South: A National Cuisine

The American South is a cultural melting pot, resulting in a unique food and beverage with local and global influences. We partnered up with Food…
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Coffee and Coconut Oil: The Perfect Pair?

Coffee is arguably one of the world's most popular beverages. It comes in different kinds - espresso, cappuccino, mochaccino - but the newest trend in…
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Forecasting the Future of Craft Beer

As Mike and Leigh Harting started building their brewery in St. Petersburg, Florida, one question kept cropping up, impossible to weed out: How much…
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3 Beverage Industry Trends to Watch in 2019 and 2020

The U.S. beverage industry is competitive with many large, mature categories. Finding new growth opportunities is a key concern for beverage companies…
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Colorado's Largest Breweries Reveal Their Most Popular Beers

From double IPAs to passion fruit sours and golden wheat ales, these popular brews from across the state have earned Colorado craft-beer makers the…
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Pink October Themed Food and Beverage for a Cure

Since 1985, October has become universally observed as Breast Cancer Awareness Month (BCAM). With the mission of spreading awareness through…
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Gallery: September's New Product Launches

With summer now officially behind us, a slew of new products fit for the autumn season have hit shelves, from Harmless Harvests new protein drink to…
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Good Libations

Tags: Beer, Flavor Trends, Drink Trends Source: Forbes

Following The Cocktail Trend, Salted Beer Is Happening

While salt may have been something to garnish a margarita rim in years gone by, that is no longer the case. In the cocktail realm, serious mixologists…
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We Set Out to Find The Best Fall-Flavored Coffee and Tea Drinks in Knoxville

There's no contest: Fall is the best season. The leaves start to change colors, it finally cools down (slightly) and, of course, there's pumpkin spice…
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