Latest Articles

Agave spirits continue to grow in popularity

The U.S. is the world’s leading tequila market, and over the past five years consumption has grown by more than 40% by volume according to IWSR Drinks…
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Non-alcoholic Beverage Trends

Beverage trends are always changing depending on the preferences of the consumers, but the beverage industry is currently seeing a boom in the…
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Drinkable weed: The Newest Trend in Craft Brews

Inside a small garage near Golden is another potential budding American success story. “Apple computer started in a garage. Microsoft also started in…
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Non-alcoholic Heats Up

With the rise of more sober-curious young people taking to an alcohol-free lifestyle, it has become obvious that the de-alcoholization of social…
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Ingredient Benefits Diversify in Sports Nutrition Category

 Ingredient innovations in the sports nutrition category increasingly involve more than protein. Extending the shelf life of bars, amplifying the…
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Holiday Specials from Starbucks, Dunkin’ and Dutch Bros

The holidays are a time for drinking, and restaurant chains know it. Whether it’s seasonal high-proof cocktails or warm sweet beverages with seasonal…
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Yuzu Who Knew

From sushi to Kikkoman soy sauce and varieties of sake, several Japanese food and beverage products have made their way into India and gained wide…
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Good Libations

Tags: Good Libations, Mocktails Source: Eater

The Rise of the Nonalcoholic Bottle Shop

Over the past few years, beverage options for nondrinkers, the sober-curious, and those who just want to expand their drink options past booze have…
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Topo Chico Hard Seltzer Tries New Format

Topo Chico Hard Seltzer is trying a nontraditional pack for one of its flavors. Instead of its usual slim cans, it is testing its Strawberry Guava…
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Gen Z Drives Alcohol Reduction Trends

The avoidance of alcohol is fast becoming the norm for a growing minority of global consumers. While this trend is evidenced across all age groups, it…
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