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Beyond the Plate Sweet Talk

Tags: Chocolate, Dessert, Menu Trends Source: Symrise

White chocolate finds a sweet spot on dessert menus

The Triple Chocolate Mousse, a chocolate flight featuring Valrhona white, milk and dark chocolate, at Top of the Mark in...

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Sweet Talk

Tags: Consumer Health, Menu Trends, Nutrition Source: Symrise

Craving chocolate? Listen to your body

Your body could be trying to tell you something. So, the next time all you can think about is a juicy steak, Dairy Milk or even ice, pay attention to…

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…