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Good Libations

Tags: Beer, Flavor Source: Symrise

How This Startup Helps You Brew Your Customized Beer From 100,000 Combinations

The rise of microbreweries is primarily responsible for a craft beer revolution where people have taken an active inter...

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Savoring the Possibilities: Investigating the Snacking Palate of U.S. Millennial Latinos - Part 2 of 2

By Esther Franklin and Danielle Cherry, Starcom MediaVest Group CLICK HERE to view Part 1 of this 2 Part Symrise Series Authentic Snacking: Bold and…
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Flowers in Your Glass

Late May, early June: At the right moment, and if you are in the right frame of mind, the world is all abundance, all be...

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Funny in-sight: Conusmer Insight Driven Innovation Series

Inspiring Consumer Insight Driven Innovation - Horchata from Symrise NA
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Good Libations Sweet Talk

Tags: Coffee, Industry Source: Symrise

A coffee expert says the entire industry is in a 'very tricky spot'

But warming temperatures across the globe are ravaging some of the world's best coffee-growing regions, which tend to li...

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Seaweed On Your Dinner Plate: The Next Kale Could Be Kelp

You've heard that you should eat more kale. Now a small but growing industry wants you to eat more kelp. Seaweed product...

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Good Libations

Tags: Flavor Trends Source: Symrise

You Can Now Drink Pickle Juice Out of a Can

Pickle juice fans, it's time to proudly wave your freak flag. You've now officially been given permission to unabashedly...

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Floral and savory replacing salted caramel as 'new hot flavor' in ice cream

Connecticut-based Tea-rrific Ice Cream is competing in the ice cream market by offering floral and herbal premium ice cr...

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Savoring the Possibilities: Investigating the Snacking Palate of U.S. Millennial Latinos - Part 1

By Esther Franklin and Danielle Cherry, Starcom MediaVest Group This is Part 1 of a 2 Part Symrise Series More of life is being consumed in…
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13 Beverage Trends For Bars and Restaurants in 2016

The pressure is on like never before for bars and restaurants to pull out all the stops, think outside the box and stand...

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