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A Sweet Evolution Of Halloween Candy

Whether you're 5 or 65, Halloween always means one thing - a serious stomach ache from eating way too many "fun size" candy bars! It's an American…

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In search of the world's best chocolate

In celebration of World Cocoa and Chocolate Day, I thought I'd share thoughts about the 16 countries I've visited to dat...

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Mastic and mojito: Innovating in the Middle East's 'reshuffled' gum market

Lebanese company Master Chewing Gum & Candies has introduced a gourmet gum brand in unconventional flavors such as mojito as it looks to seize on the…

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Americans to Spend $2.5 Billion on Halloween Candy

Of the total $8.4 billion that the National Retail Federation (NRF) expects U.S. consumers to spend on Halloween celebra...

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The 5 best places for sweet treats in Barcelona

But if you re looking to satisfy your sweet tooth, there are plenty of amazing spots just for desserts that will make your mouth water way more than a…

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Would You Try Brunch-Flavored Candy Corn?

Did you know that Brach's, the longtime maker of the Halloween candy staple candy corn, has gone the way of Oreo by creating an array of crazy novelty…

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Lush's New Fizzy Breath Tabs Are Like Bath Bombs for Your Mouth

Lush, the U.K. brand that single-handedly turned bathing into a bubbly, rainbow-swirled trip, is ready to give your mout...

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Are Americans eating more candy?

Are Americans eating more candy? Well they're certainly spending a bit more - Nielsen data shows US retail dollar sales rose a modest 2.4% in the 52…

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2016 Chewy Candy Trends

And, says Peter van Paridon, global industry director, food and beverage, Corbion Purac, chewy candy is definitely becom...

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Going for Gold, Pecan Delux Launch Popping Candy as Popularity of Dessert Toppings is Set to Rise

13 May 2016 --- A new lustre popping candy inclusion from Pecan Deluxe Candy (Europe) Ltd will be giving bakery and dessert products a golden shimmer…

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…