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Plant-based comfort foods

In the last decade, we've seen a drastic change in consumer eating trends. Comfort food no longer entails sticking to greasy fries and late-night ice…
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TAP Into Flavor: Beverage Innovation in a Plant-based World

The trends that have lasting power are the ones that resonate strongly with consumers, have solid scientific footing with clear benefits, and raise…
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Happy Holidays from Symrise! See you in 2023!

Thank you for reading and sharing in-sight in 2022! We're taking a holiday…