Latest Articles

Sweet Talk

Tags: Dessert, Flavor Trends Source: Symrise

Chicago's New Savory Dessert Trend

Spicy, salty, earthy and herbaceous-unexpectedly savory flavors are the new dessert stars at some of Chicago's hottest r...

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Good Libations

Tags: Cocktails, Sustainability, Mixology Source: Symrise

LA Restaurants Embrace Zero-Waste, Repurposing Food Scraps for Cocktail Recipes

Getting wasted can be a lot more virtuous than you think. At L.A. fine-dining mainstay Providence, beverage director Kim...

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Beyond the Plate

Tags: Food Trends Source: Symrise

20 most influential megatrends to shape the world by 2030

Euromonitor International has identified 20 of the most influential megatrends to shape the world by 2030 with analysis ...

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Sweet Talk Good Libations Beyond the Plate

Tags: Culinary, Food Trends Source: Symrise

Waffles Seen as an Emerging Trend at the Summer Fancy Food Show

By Kamila Gierut, Digital Marketing Associate We recently published the Symrise Top 12 Trends from the 2017 Summer Fancy Food Show right here on…
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Good Libations

Tags: Coffee Source: Symrise

Nitro Vs. Cold Brew Coffee: What's The Difference?

To say the very least, we are a culture inundated with cold coffee. The frigid, caffeinated beverage has gone from a low...

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Good Libations

Tags: Gin, Yogurt Source: Symrise

Gin for breakfast? Alcoholic yogurt raises eyebrows

Forget a dash of tonic with lemon and lime - gin has been spiriting its way into our mealtimes, with supermarkets now se...

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Sweet Talk

Tags: Chocolate, Food Trends Source: Symrise

Pink Chocolate Invented by Swiss Chocolatier

The latest in a long line of edible and inedible objects to get the pink treatment - including ceviche, cocktails, and entire restaurants - is…

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Beyond the Plate Good Libations Sweet Talk

Tags: Consumer Health, Flavor Trends, Food Trends Source: Symrise

Exploring the Ginger and Turmeric Obsession at the 2017 Summer Fancy Food Show

By Emmanuel Laroche VP Marketing and Consumer Insights, Symrise NA In our 2017 Symrise NA Flavor Report we have introduced a new trend called “Tamed…
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Sweet Talk

Tags: Food Trends Source: Symrise

Ants, Seaweed, Chocolate Beer And (Maybe) Less Meat: The Future Of Food

Over the millennia, our ancestors continuously developed new techniques and technologies that enabled them to find, eat, and cook meat and plants -…

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Sweet Talk

Tags: Food Trends Source: Symrise

LA County Fair 2017: 5 food trends to try

Sure, you can ride a Ferris wheel and hang out with a sloth at the LA County Fair, but you're going to get hungry. Satia...

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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…