Latest Articles

Top Research Chef Explores the Technical Side of Several Hot Flavor Trends

Trend reports point to a rapidly expanding interest in North African & the Middle Eastern cuisine. For product developers wishing to serve this…
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Symrise Releases Global Spices Study

Symrise Flavors has developed flavors, seasonings and product literature based on its in-depth study of Latin American, North African and Southeast…
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A New Culture in Snacking

Many well-known brands and start-ups are introducing snack products to take advantage of consumers burgeoning hunger for foods and beverages that are…
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Snacking innovation for the older generation

CHICAGO Baby boomers represent an untapped opportunity in the booming snacks market, particularly in the confectionery category, where younger…
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The Top Five Trends Spotted at Sweets & Snacks Expo 2018

It's no surprise at a candy and snacks show that chocolate would have a significant presence, from bars, to being cascaded over popcorn, to being…
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Infographic: Create Kid-Friendly, Family Approved Snacks

For families, snacking is one of the most challenging aspects of managing children’s diets. We wanted to tackle this issue head-on to provide insight…
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Use of chiles and peppers increase as US consumers seek hot and spicy flavor

With Americans welcoming heat to their palates, manufacturers can adapt more Hispanic and Latin flavors in their formulations. [more...]
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Beyond the Plate

Tags: Snacks, Seasonings Source: Symrise

Product Roundup: Chips Reinvented

While potato chips in general have seen something of a flavor renaissance recently-think sriracha, dill pickle, even chi...

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From Culinary Trend to Pantry Shelf: Craft Makes Its Way to the Snack Category

By Kate Schlientz, IntoxiKate.com With cultural shifts almost eliminating family food rituals and the traditional sit down meal, consumers’ view on…
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Symrise Debuts Global Hot Sauce Inspired Seasonings at Snaxpo 2017

Another SNAXPO, SNAC International's annual trade show, is officially in the books. SNAC International is the international trade association of the…
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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…

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