Latest Articles

Good Libations

Tags: Spirits Source: Symrise

In Honolulu, snap up the chance to sip sake -- nearly 400 kinds of it

You'll have hundreds of chances to sip some sake at an upcoming Honolulu festival, the largest outside Japan. Nearly 400...

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Good Libations Sweet Talk

Tags: Yogurt, Greek Yogurt Source: Symrise

Innovative Yogurt Concepts-Mouthfeel Matters and More

Today's blog highlights some of the trends you can expect to see showcased at the International Dairy Show The Greek yogurt market continues to mature…

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Events Beyond the Plate Good Libations Sweet Talk

Tags: Hispanic Source: Symrise

Sabor in America - July 13th 2015 - Chicago

On Monday, July 13th 2015 Symrise will host, “Sabor in America” Chicago at Carnivale. This exciting program will feature informative presentations…
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Beyond the Plate

Tags: Snacks, Restaurants Source: Symrise

Come Fry with Me: chips-only restaurant to open in London

Just when we thought we could no longer be surprised by London's quirky restaurant scene, we're proven wrong. The restau...

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Good Libations

Tags: Cocktails, Spirits Source: Symrise

Guess Who Inspired Rockwell Table & Stage's New Cocktail Menu?

Everyone's favorite good-time joint in Los Feliz, Rockwell Table & Stage, is honoring the most American of artists-Norma...

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Sweet Talk

Tags: Juice, Flavor Trends Source: Symrise

20 Scrumptious Smoothie Ideas - From Exotic Green Smoothies to Refreshing Pie Smoothies

These smoothie ideas range from funky fruity beverages to unconventional mash-ups. However, no matter the style of smoothie, these beverages aim to…

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Culinary Chronicles

Tags: Restaurants, Chefs, Coffee, Culinary Source: Symrise

Where to Eat and Drink in Chicago During This Week's Food Expo and Sabor in America 2015

From July 11th to July 14th, more than 23,000 members of the food and beverage industry will flock to Chicago, Illinois for the 2015 Annual IFT…
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Good Libations

Tags: Beer Source: Symrise

Suds in the (Second) City: Crafting the Future of Beer in Chicago | StarChefs.com

Chicago's beer scene is exploding like a shaken Schlitz, or better yet a bottle of Goose that's been left overnight in t...

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Beyond the Plate

Tags: Sauces, Flavor Trends, Snacks Source: Symrise

New takes on sriracha offer enhanced sauces and snacks

Sriracha, the garlicky, hot chili sauce made popular by Huy Fong Foods, Inc., no longer is confined to the green-lidded ...

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Sweet Talk

Tags: Dessert, Chefs Source: Symrise

Dominique Ansel's Bold and Whimsical Dessert Tasting Menu, Revealed

In May, acclaimed pastry chef/Cronut king opened his new New York City bakery, Dominique Ansel Kitchen, and crowds eager...

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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…