Latest Articles

Sweet Talk

Tags: Ice Cream, Food Trends Source: Symrise

Glow-in-the-dark ice cream: Next food craze?

Food inventor Charles Francis uses synthesized jellyfish protein to create glowing ice cream that costs more than $200 a...

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Sweet Talk

Tags: Consumer Trends, Millennials, Yogurt Source: Symrise

How 80 million Millennials drive U.S. yogurt growth

America may eat just one-sixth of the yogurt consumed per capita in French annually, but thanks to America’s 80 million ...

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Sweet Talk

Tags: Breakfast, Frozen Food Source: Symrise

Biscuit or Croissant? Marie Callender's Adds Breakfast Sandwiches to Its Frozen-Food Lineup

Fast food doesn't get much faster than a frozen meal, straight from your freezer. On a recent stroll through the frozen-...

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Sweet Talk

Tags: Yogurt Source: Symrise

Openings: Zoey's Yogurt Bar Opens at Cheesesteak Vegas

Zoey's is open and berserker. [Photo: P'Yunk Post/Ruthann Alexander] Over at the Passyunk Post, they're reporting that Z...

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Sweet Talk

Tags: Snacks, Consumer Trends Source: Symrise

Less-Mess, Portable Car Snacks for Kids

The following is a post from our sponsor, GoGo squeeZ. Chances are, somewhere along the way, the kids are going to get h...

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Sweet Talk

Tags: Hispanic, Ice Cream Source: Symrise

23 Delectable Cone-Wrapped Dishes - From Cookie Ice Cream Cones to Rolled-Up Mexican Meals (TrendHunter.com)

(TrendHunter.com) Ice cream is one of those nostalgic dessert items that both children and adults seem to enjoy, and if ...

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Boomers Turn the Tables in the Restaurant Industry

Bulletin Today | FoodIn the restaurant business, the conventional wisdom used to be that attracting young adults was the...

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Talking About Our Generations: Millennials

Members of a generation share life experiences - things like pop culture, economic conditions, world events, politics, a...

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Beyond the Plate Sweet Talk

Source: Symrise

Mexican Ice Cream

***Don't forget to enter my latest giveaway! Click here to enter*** Happy Monday! Another weekend full of sunshine, lau...

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Sweet Talk

Tags: Hispanic, Gum, Confectionary Source: Symrise

Fortified gum prospects in fastest-growing Mexican confectionery category

All confectionery categories will grow in Mexico over the next five years, but gum will grow the fastest and confectione...

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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