Latest Articles

Plant-Based Trends that are still around 

As more and more people make the dietary shift to sustainably made and natural products, companies are getting more innovative to make their consumers…
Read more

Plant-based comfort foods

In the last decade, we've seen a drastic change in consumer eating trends. Comfort food no longer entails sticking to greasy fries and late-night ice…
Read more

Sweet Talk

Tags: Plant-based, Dessert Source: Coastal Point

Local dessert company aims to make Plant-Based glamorous

While the thought of plant-based desserts may initially sound unappealing to some, Kristina Ikhaylyuk and Iulia Bersan’s goal is to make them stunning…
Read more

Sweet Talk

Tags: Yogurt, Greek Yogurt, Plant-based Source: AARP

How Nondairy Yogurts Stack Up Against the Real Thing

Before you dig into a plant-based yogurt, review the nutrition label for key nutrients. READ MORE
Read more

Alternative Protein Menu Items Making Waves Across the U.S.

The COVID-19 pandemic has resulted in a rough couple of years for a lot of people, but if there’s one good thing to come out of it (aside from…
Read more

Sweet Talk

Tags: Sweet, Plant-based Source: Confectionery News

Plant-based Eating is Trending in Snacks for Kids

Human nutrition specialist ADM has unveiled the next big consumer trends for 2022, among them the dynamic growth of plant-based snacks that deliver…
Read more

Sweet Talk

Tags: Ice Cream, Plant-based Source: Food Navigator

From oat-based ice cream to Net Zero cereal

This week's new product gallery brings together some of the hottest product launches in Europe, from Oatly's new oat-based ice cream, to pea-based…
Read more

Dairy-free Ice Cream: Opportunity or Threat? It’s All About the Story

Heading to Expo East this week? I am. Typically the smaller—and much more manageable—of the two Natural Products Expos in the U.S., this one will be…
Read more

Sweet Talk

Tags: Dessert, Bakery, Plant-based Source: Detroit Eater

Detroit Gets a New Batch of Vegan-Only Dessert Destinations

Not so long ago, a good vegan dessert was hard to find. But with interest in veganism on the rise, bakers have stepped up their game, with fresh…
Read more

Exploring Trends and Innovation in Dairy and Dairy Alternatives

The dairy alternatives space is one of the fastest-growing plant-based categories, with non-dairy milk driving the market. [continue...]
Read more

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

Happy Holidays from Symrise! See you in 2023!

Thank you for reading and sharing in-sight in 2022! We're taking a holiday…