Latest Articles

Some Like It Hot: Spicy Candy On The Rise

Multiple brands have come out with spicy candiesrecently,such asStarburstandSkittlesSweet Heat and Jolly Ranchers Hotties, that have hit the candy trend right on point.Sales of...  more »

The Top Five Trends Spotted at Sweets & Snacks Expo 2018

It's no surprise at a candy and snacks show that chocolate would have a significant presence, from bars, to being cascaded over popcorn, to being featured as part of snack mixes....  more »

Charting a growth course for chewy candy

No matter whos enjoying it, chewy candy serves as the perfect vehicle for flavor and fun. And Morinaga America, maker of HI-CHEW fruit chews, understands that well, as Brand...  more »

Taylor ham ice cream is about to conquer the world. Okay, maybe just New Jersey

The undying Jersey love affair with Taylor ham is about to take a giant, funky step. Windy Brow Farms in Fredon (Sussex County) has introduced what it's calling the state's first...  more »

Using Grandmother's Technique, an Italian Immigrant Brings Authentic Gelato to Lower Greenville

All-American is a series that looks at beloved, longstanding North Texas eateries and examines their histories while exploring how the food has changed - for the good or bad - over...  more »

Trend alert: Dallas-area ice cream shops doing (more) science-like experiments on sweets

If rolled ice cream was North Texas' buzziest food trend last year, 2018 is poised to be the year liquid nitrogen ice cream takes the title. Two new shops specializing in ice cream...  more »

America's Rise of Artisanal Doughnut Shops

While there’s nothing wrong with a simple glazed or chocolate cake doughnut, more interesting flavors and styles are taking center stage in doughnut shops across the country....  more »

The hole truth of the doughnut's rebirth

2017 welcomed yet another independent doughnut endeavor to Cleveland, the product of a team up between Courtney Bonning, chef-owner of the former BonBon Cafe in Ohio City, and...  more »

03/27/2018

Sweet Talk

Tags: Confectionery, FlavorSource: Symrise

The Best Candy Stores in the World

If there’s one trend that will never die out, it’s that people everywhere have a sweet tooth. Different corners of the world may have certain preferences, but no matter what the...  more »

And the Latest Churro Flavor to Come to Disneyland Is

First, we had gold churros. Then we had lightsaber churros. Then pumpkin spice and rose gold churros. And now, in the next expected step for Disneyland snacks, we have a rich...  more »

The confectionery category is ripe with inspiration for many other sweet product categories.

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