Latest Articles

Good Libations

Tags: Cocktails, Mixology Source: Symrise

New York City bars and restaurants serving cocktails with the taste of Thanksgiving

Richard Harbus/for New York Daily News The November Rush cocktail at Joe & Misses Doe includes a side of gravy. Why both...

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Good Libations Beyond the Plate Sweet Talk

Tags: Millennials, Consumer Trends Source: Symrise

Millennials in the USA (Part 2 of a 4 part Symrise Series)

Welcome to our second installment of a four part Symrise series on millennials in the U.S. There’s no doubt that millennials have the power to…
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Good Libations

Tags: Beer Source: Symrise

Sonic Foamer blasts bubbles into your beer for flavor

The Sonic Foamer uses ultrasonic frequencies to shake up your beer, build the head, and boost the aroma. Generally, Amer...

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Good Libations Sweet Talk

Tags: Coffee, Dessert, Restaurants Source: Symrise

Cafes Powered by Coffee and Good Cheer

It’s hard to imagine a time when a foodie’s working vocabulary did not include “zeppole,” “macaron,” “pour over” and “pa...

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Beyond the Plate Good Libations Sweet Talk

Tags: Food Trends, Flavor Trends Source: Symrise

'Tis the Season for Flavor

There's been a huge movement in the restaurant industry—chefs are sourcing ingredients locally and, of course, seasonally, to meet the demands of…
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Good Libations

Tags: Juice Source: Symrise

What's Behind the Green Juice Fad?

How much will consumers pay for healthy-in-a-bottle? As much as $10 and sometimes more. At least that's the belief of hi...

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Good Libations

Tags: Bourbon Source: Symrise

How Bourbon Gets Its Beautiful Flavor

If there's one thing the Gizmodo crew agrees on, it's bourbon. Sweet liquid gold. It's pretty much the classic American ...

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Good Libations

Tags: Beer, Cider Source: Symrise

Hopped Cider for Beer Lovers

It’s a good time to be a cider drinker. One of the newer trends is hopped cider, which is flavored with the same types o...

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Sweet Talk Good Libations Beyond the Plate

Tags: Chefs, Culinary, Flavor Trends, Food Trends, Star Chefs Series Source: Symrise

Guts and Glory: 2013 International Chef's Congress (Part 2 of 7)

Part 2 of 7: The Sustainability Trend Continues It’s not easy to keep hundreds of spectators on the edge of their seats while discussing carrot…
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Good Libations

Tags: Coffee Source: Symrise

6 Countries You Maybe Didn't Know Grew Coffee

Did you know they grow coffee in Uganda, Haiti, and China? We explore some growing regions whose coffee is becoming more...

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