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Good Libations

Tags: Mixology, Cocktails Source: Food52

Why the Best Bar in the World is Betting on Non-Alcoholic Cocktails

We've partnered with VisitBritain to take a closer look at the foods, producers, restaurants, and regions that make Great Britain a top destination…
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Good Libations

Tags: Cocktails, Mixology Source: Symrise

A return to cocktail minimalism: two ingredients is all you need

For all the attention given to his namesake daiquiri, Ernest Hemingway was more of a two-ingredient drink man. Check his novels and short stories —…
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Good Libations

Tags: Cocktails, Mixology Source: Symrise

Exploring The New Era Of 'Dealer's Choice' Cocktails

If youve visited a cocktail bar in the last decade, youve probably noticed that, on top of their seasonal cocktails, man...

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Good Libations Beyond the Plate Sweet Talk Events

Tags: Food Trends, Industry, Star Chefs Series, Chefs, Mixology Source: Symrise

Talking Food Culture and Creativity at the Symrise-Starchefs ICC 2017 RoundTable

Between the six chefs, restaurateurs and bartenders at Symrise’s private roundtable discussion about innovation and creativity in the food world, the…
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Beyond the Plate

Tags: Chefs, Culinary, Mixology Source: Symrise

Inspired in Denver Part 2: Chefs and Mixologists Explore Innovative and Unique Ingredients

This is article two of a two-part installation from the Symrise-Star Chefs Colorado Roundtable. “Heating up sauces that you don’t want to…
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Good Libations

Tags: Cocktails, Mixology, Sustainability Source: Symrise

Cabbage wine, tomato beer: Say cheers to 'garden-to-glass' cocktails

Focused on recycling ingredients, the idea is to ensure an eco-friendly drinking experience. It's part of a broader conc...

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Good Libations

Tags: Cocktails, Mixology Source: Symrise

The best bars in the world for 2017, ranked by cocktail experts

London is back to being the world's top city for cocktails. That's according to the annual list of the World's 50 Best B...

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Good Libations

Tags: Cocktails, Bars, Mixology Source: Symrise

Inaugural Cocktail Festival Showcases the Best and Brightest of LA Bars

Let's raise a toast to L.A.'s drinking scene which is just as fun, creative and delicious as the city's remarkable food ...

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Good Libations

Tags: Cocktails, Sustainability, Mixology Source: Symrise

LA Restaurants Embrace Zero-Waste, Repurposing Food Scraps for Cocktail Recipes

Getting wasted can be a lot more virtuous than you think. At L.A. fine-dining mainstay Providence, beverage director Kim...

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Good Libations

Tags: Cocktails, Mixology Source: Symrise

10 Years of Cocktails & Intrigue at PDT

New York's East Village cocktail bar PDT is famously hard to find. (It's initials after all stand for Please Don't Tell....

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