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Guts and Glory: 2013 International Chef's Congress (Part 4 of 7)

Part 4 of 7 Ethnic Influences If there was one word that stood out at the 8th annual International Chefs Congress (ICC) (http://www.starchefs.com/co…
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Beyond the Plate

Tags: Asian, Street Food Source: Symrise

George Town, Penang: Asia's greatest street food city?

No time and only one stomach? Here's how to conquer this food-loving destination with your belt holes intact

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Beyond the Plate

Tags: Asian, Flavor Source: Symrise

Flowers bloom in 'Thai cuisine'

DELICIOUS and beautiful, Thai food is appreciated the world over for its striking tastes and surprising combinations of ...

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Beyond the Plate

Tags: Asian, Meat Source: Symrise

Quick Bite: M Grill Brings Brazilian BBQ to Koreatown

Bar-goers can order separately from the bar menu What: M Grill Where: 3832 Wilshire Blvd., 213-289-2770 Why: You and you...

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Beyond the Plate

Tags: Asian, Restaurants Source: Symrise

Las Vegas creates Chinese dining capital

hinese food is supposed to be cheap and quick. The best, or at least the most “authentic,” Chinese restaurants require a...

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Beyond the Plate

Tags: Asian, Consumer Trends Source: Symrise

10 Things You Need to Know About the Asian Diet

The main focus of the Asian diet is to create wellness. Rice Combining Rice combinations like black, brown, red, or even...

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Beyond the Plate

Tags: Asian, Dairy Source: Symrise

Nuts over coconuts: Thai coconut smoothie recipe

Are you cuckoo for coconut. There are many health benefits to this tropical fruit that just so happens to taste amazing ...

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Good Libations

Tags: Asian, Tea, Sweet Source: Symrise

Soju-Infused Thai Tea Shaved Ice 'Fluff' with Alcoholic Condensed Milk

They had me at 'Soju-Infused.' You're looking at Fluff Ice's genius concoction of Soju-Infused Thai Tea Fluffed Ice topp...

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Good Libations

Tags: Asian, Food Trends Source: Symrise

Bangkok 101: What (and Where) to Eat

Bangkok is set to overtake London as the most popular city destination for travelers in 2013. So before you all head Eas...

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Beyond the Plate

Tags: Asian, Hispanic, Sauces Source: Symrise

The "Mexican take" on Thai Sriracha Sauce

Rubalcava's Market Now Stocking "Gallo Chino"--Mexican-Flavored Sriracha Sauce!

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…