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Sweet Talk

Tags: Flavor Trends, Chocolate Source: Candyindustry

How Chocolate Bar Makers Can Stand Out From The Crowd

Dan Abel Jr., VP of Operations for Chocolate Chocolate Chocolate Co., was apprehensive about entering the chocolate bar market in late 2016. There was…
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Demand for Plant Based Foods Continues to Grow

In a recent blog post, John Crawford, IRIs v.p. of client insights - dairy, and Tim Grzebinski, client insights principal, noted that demand for…
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Flavor Innovation Makes Popcorn Category 'Pop'

No matter if its sprinkled with a little salt or drenched in butter, caramel or another flavoring, popcorn is a snack thats been long loved for its…
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Bold Flavors, Unique Experiences Drive Confectionery, Snack Product Launches

Innova Market Insights Driven by consumer demand for more unique, interactive experiences, confectionery and snack product launches have grown…
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Report: More Than 80% Of Adults Will Consume Chocolate This Year

Chocolate consumption rates among U.S. adults are up 7% from a decade ago but have slipped in recent years, according to data in a new report by…
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Mintel: Bite-Sized Formats, Premiumization Drive Growth In U.S. Chocolate Market

After surveying 1,854 adults who who purchased chocolate online in the three months leading to February 2018, the research firm found nearly half (49…
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Sweet Talk

Tags: Sweet, Chefs, Chocolate Source: Candyindustry

Chuao Chocolatier Aims To Spread Joy Through Chocolate

Chef Michael Antonorsi understands that in order to spread joy, you have to feel it. While he certainly feels joy now and delivers it to chocolate…
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Cleaning Up Candy

Kris Bronner and his brother, Nicky, co-founders of UNREAL chocolate snacks, know what its like to have parents who care about what their children…
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Marshmallow Trends: Clean Labels, Unique Flavors

When it comes to consumers favorite marshmallow treats, the marshmallows often play a supporting role. Theyre tucked between graham crackers and…
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Organic Candy Trends: Clean Bill of Health

Consumers want to have their candy and eat it, too. More specifically, they're looking for products with clean, clear and ethical ingredient lists.…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…

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