Latest Articles

Beyond the Plate Sweet Talk

Tags: Chocolate, Confectionery Source: Symrise

Best (and weirdest) new candy we found at the Sweets & Snacks Expo

Sugarpova chocolate, from Tennis star Maria Sharapova Joseph Hernandez, Chicago Tribune Ritter Sport Milk Chocolate with Corn Tortilla Chips feature…

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Beyond the Plate

Tags: Snacks, Food Trends Source: Symrise

When sweets and snacks go 'thin'

Sweets and snacks companies are increasingly targeting consumers by branding their products "thin" to suggest convenienc...

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Good Libations Sweet Talk

Tags: Coffee, Industry Source: Symrise

A coffee expert says the entire industry is in a 'very tricky spot'

But warming temperatures across the globe are ravaging some of the world's best coffee-growing regions, which tend to li...

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Sweet Talk Good Libations Beyond the Plate

Tags: Food Trends Source: Symrise

Seaweed On Your Dinner Plate: The Next Kale Could Be Kelp

You've heard that you should eat more kale. Now a small but growing industry wants you to eat more kelp. Seaweed product...

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Good Libations

Tags: Flavor Trends Source: Symrise

You Can Now Drink Pickle Juice Out of a Can

Pickle juice fans, it's time to proudly wave your freak flag. You've now officially been given permission to unabashedly...

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Beyond the Plate Good Libations Sweet Talk

Tags: Ice Cream Source: Symrise

Floral and savory replacing salted caramel as 'new hot flavor' in ice cream

Connecticut-based Tea-rrific Ice Cream is competing in the ice cream market by offering floral and herbal premium ice cr...

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Sweet Talk Beyond the Plate Good Libations

Tags: Hispanic, Snacks Source: Symrise

Savoring the Possibilities: Investigating the Snacking Palate of U.S. Millennial Latinos - Part 1

By Esther Franklin and Danielle Cherry, Starcom MediaVest Group This is Part 1 of a 2 Part Symrise Series More of life is being consumed in…
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Good Libations Beyond the Plate

Tags: Cocktails Source: Symrise

13 Beverage Trends For Bars and Restaurants in 2016

The pressure is on like never before for bars and restaurants to pull out all the stops, think outside the box and stand...

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Sweet Talk Beyond the Plate

Tags: Snacks, Flavor Trends Source: Symrise

What's the deal with dill pickle?

Among hundreds of new products on display at the Sweets & Snacks Expo in May, a standout fla...

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Good Libations Sweet Talk

Tags: Dessert, Food Trends Source: Symrise

A Birthday Cake Croissant Is Coming to NYC

New Yorkers, prepare yourselves for what is sure to be the latest viral food sensation: a birthday cake croissant. The c...

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