Latest Articles

Start 2016 Right With These Inventive Breakfast Spots

I made a New Year's resolution I might actually be able to keep: Eat breakfast more frequently. This should be easy, bec...

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Sweet Talk

Tags: Chocolate Source: Symrise

White chocolate game upped in private label to compete with rising dark side

Retailers are improving the quality of their own label white chocolate brands to keep pace with growing sales of premium...

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Trend Perspectives with Brad Ross: Creative Class

By Brad Ross, Global Trends Forecasting Years ago, in art school, I remember attending various gallery openings where the guests would arrive in…
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Cake-Inspired Oatmeals

instant oatmeal - While maple sugar, cinnamon spice and apple are common flavors used to enhance the taste of instant oa...

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'Kefir Beer' Could Reduce Inflammation, Risk of Stomach Ulcers

A beer made out of the ingredients from kefir - a fermented milk drink similar to yogurt that replenishes good bacteria ...

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Events Beyond the Plate

Tags: Flavor, Flavor Trends Source: Symrise

Ingredient Trends 2016: Fierce Flavors, Imaginative Ingredients

As food processors face all that 2016 will bring, some will be using new ingredients (especially sweeteners), new flavor...

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Respect The Vegetable: Vegetables Shine at Starchefs ICC

A few short years ago, farm-to-table restaurants weren’t even in our vocabulary. But these days, it’s hard not to find a menu that doesn’t advertise…
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Bubbles Are So Last Year: Soda Companies Pushing 'Healthy' Drinks For 2016

Apparently, beverage companies are also taking note of the collective resolution of many consumers to change their lifes...

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Sweet Talk

Tags: Chocolate Source: Symrise

Scientists invent chocolate that doesn't melt - and it could be a sweet game changer

Miracle: A Swiss chocolatier has come up with a way to stop chocolate melting in high temperatures A Swiss chocolatier h...

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Food trends for 2016 include vegetable dishes, sweet-heat combos, bone broth

Christine Couvelier says 2015 has been an amazing year for vegetables and the root-to-leaf movement will continue in 201...

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Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…