Latest Articles

Good Libations Sweet Talk

Tags: Confectionery Source: Symrise

Consumers to candy makers: 'You have 3 seconds to get my attention!'

Confectionery brands have just three seconds on the shelf to be noticed by consumers, according to Saatchi & Saatchi X. ...

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Sweet Talk

Tags: Consumer Trends, Gum Source: Symrise

Which gum Americans are chewing on these days

The US isn't chewing gum like it used to. Chewing gum sales have dipped by 11% since 2009, according to data from market...

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Sweet Talk

Tags: Confectionery Source: Symrise

Base strategy on 'candy champions' for big sales gains: NCA and DunnhumbyUSA

Candy champions are the 8% of US confectionery consumers that account for 24% of sales, Larry Wilson, vice president, customer relations at the NCA…

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Sweet Talk

Tags: Gum Source: Symrise

How Latinos in the U.S. Connect With Food: Part 3 of 4 - Gum

Marketing Gum to Latinos Latinos, one of the fastest growing populations in the U.S., are considerably more likely to chew gum than other groups.…
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Sweet Talk

Tags: Ice Cream Source: Symrise

Cold Fusion: Welcome To The Liquid Nitrogen-Blasting Old-Timey Ice Cream Shop Of The Future

Late on a weekday morning in San Francisco's Hayes Valley neighborhood, Eliza Bennett is at Smitten Ice Cream, chatting ...

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Sweet Talk

Tags: Confectionery Source: Symrise

Seasonal Chocolate: Flavors & Future Trends (Part 4 of a 4 Part Symrise Series)

As we conclude our series on seasonal chocolate we will take a look at some popular flavors and future trends in the seasonal chocolate world. In…
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Sweet Talk

Tags: Bars, Cereal Source: Symrise

A Healthy Start with Cereals and Bars

The fog that has enveloped the ready-to-eat (RTE) breakfast cereal category in recent years lifted somewhat in 2013, as ...

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Sweet Talk

Tags: Greek Yogurt, Industry Source: Symrise

Why the Greek Yogurt Craze Should be a Wake-Up Call to Big Food

In 2005, Hamdi Ulukaya purchased a yogurt factory in upstate New York that had been shuttered by Kraft Foods. Amid this changing environment, you’ll…

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Beyond the Plate Good Libations Sweet Talk

Tags: Hispanic Source: Symrise

How Latinos in the U.S. Connect with Food: Part 2 of 4 - Where's the Beef?

Where’s the beef? Clara Peller from Wendy’s ads of the ‘80s might have had a different answer, but these days, a lot of that beef can be found in…
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Sweet Talk

Tags: Food Trends, Confectionery Source: Symrise

Dominique Ansel Cookie Shots Officially Go on Sale in New York This Friday

Hundreds of people (including Seth Meyers and Andy Samberg) got to try Dominique Ansel's much-discussed choc...

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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