Latest Articles

Dairy Foods Flavor Innovation: Betting on a Winner (Hint: Indulgence is Always a Good Gamble.)

Looks delicious, right? This is a Kentucky Derby-inspired dessert being served by Lige and Dairy, a handmade small-batch ice cream and waffle shop in…
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Where to Eat Ice Cream in New York Right Now

Were talking cones, cups, sundaes, scoops you name it. The citys ice-cream scene is always brimming with frozen possibilities: sundaes influenced by…
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Sweet Talk

Tags: Flavor Trends, Restaurants, Dessert Source: Eater

NYC's Top 5 Desserts, According to Wildair's Star Pastry Chef

When Una Pizza Napoletana made its highly anticipated return to New York City a year ago, one of the most unexpected parts was the dessert. Salty…
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Frozen Dessert Innovation: Gaining Inspiration from Foodservice

For most food and beverage categories, trends start out at restaurants, cafes and even quick-service chains. Ice cream is no exception. Culinary…
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Symrise’s North American Top 11 Flavor Trends for 2019

7 Trending Ice Cream Shops for Grown-Ups

Over the past several years, boozy ice cream parlors or barlors as theyve become known, have been popping up across the country, with a focus on…
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Pantone Color of 2019: Food and Beverage in Living Coral

Trend Perspectives by Cynthia Maxwell PANTONE’s color of the year Living Coral 16-1546 announced at the beginning of this year, is likely to show up…
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Sweet Talk

Tags: Ice Cream, Flavor Trends, Restaurants Source: Forbes

Black Sesame Is The Trendy Flavor You'll See This Spring And Summer

Last year, right about now, tahini broke through from Middle Eastern cuisine to mainstream menus. Now, another sesame-based flavor is making the same…
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The Best Ice Cream in Los Angeles

We're on a mission to find the best of the best ice cream in Los Angeles. After reading several articles and Yelp reviews, we've narrowed down the…
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Sweet Talk

Tags: Flavor Trends, Dessert Source: Msn

Mouth-Watering Desserts From Around the World

Here are 25 authentic desserts from around the world to inspire global flavor innovation and product ideas for your brands. [more...]Discover more…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…