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Sweet Talk

Tags: Chocolate Source: Symrise

6 Ways Craft Chocolate Is Disrupting The Food Industry

Chocolate is having a moment. Like craft beer and specialty coffee, the number of small-batch chocolate makers is on the...

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Sweet Talk

Tags: Chocolate Source: Symrise

Mexican chocolate plays up sugar and spice

Mexican chocolate is a staple ingredient south of the border, but it's also gaining traction on U.S. restaurant menus. W...

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Sweet Talk

Tags: Chocolate, Food Trends Source: Symrise

Pink Chocolate Invented by Swiss Chocolatier

The latest in a long line of edible and inedible objects to get the pink treatment - including ceviche, cocktails, and entire restaurants - is…

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Sweet Talk

Tags: Chefs, Chocolate, Dessert Source: Symrise

Pastry Chef Melissa Cozzi Embraces Modern and Untraditional Desserts

Melissa Cozzi, Pastry Sous Chef of Boleo and Vol. 39 in Chicago, credits her grandmother for sparking her love of baking. “I was always watching her…
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Sweet Talk

Tags: Chocolate, Industry Source: Symrise

Africa steadily finding its place on the world chocolate map

Chocolate confectionery sales are expected to rise in Africa, but only slightly higher than the global average, according to FoodTrending. Chocolate…

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Good Libations Sweet Talk

Tags: Chefs, Chocolate, Sweet Source: Symrise

Johnny Iuzzini Shares His Passion of Authentic and Pure Chocolate

Award winning Pastry Chef Johnny Iuzzini honed his craft at some of the finest dining establishments in New York, including The River Café in…
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Beyond the Plate Sweet Talk Good Libations

Tags: Chocolate, Confectionery Source: Symrise

The Best Chocolate Cake in The World Comes From a Tiny Store in Lisbon

Weaving through a maze of historic churches, stunning tiled pavements, and mosaic walls, I glance down at my phone before looking back up at street…

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Sweet Talk

Tags: Chocolate, Flavor Trends, Sweet Source: Symrise

9 Tasteful Artisanal Chocolate Brands Doing Flavours Like Chilli, Marshmallow & Sangria

And so, we're here to introduce you to the experts of the same - artisanal and homegrown chocolate brands. So, if you fancy yourself a chocolate lover…

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Sweet Talk

Tags: Chocolate, Industry Source: Symrise

Seasonal innovation driving chocolate product launches

by Monica Watrous CHICAGO - Seasonal items accounted for a quarter of global chocolate new product launches in 2016, rep...

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Sweet Talk

Tags: Bakery, Chocolate, Confectionery Source: Symrise

Winter Fancy Food Show offerings break down notions of what sweets should be

Chocolate-filled seaweed wafers, recycled grain snacks, butter toffee worthy of royalty, maple syrup infusions, and a wi...

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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