Latest Articles

Snacks: The ‘New Comfort Food’ Atop Specialty Category Report

Apparently, America has a serious case of the munchies. The chips, pretzels and snacks category now outsells meat and cheese in specialty retail…
Read more

Savory Cravings: Gen Z Edition

Despite their seeming commitment to healthy eating, Gen Z consumers display a notable craving for comfort foods. With the stresses of daily life and…
Read more

Innovative Savory Plant-Based Snacks

As more consumers turn to plant-based alternatives to reduce meat intake, improve overall health, and pursue a more sustainable lifestyle, brands are…
Read more

Unraveling the Savory Secrets of Pretzels

Pretzels have long been one of America’s favorite snacks. Besides being easy to stash in your bag and eat on the go, these little bites can hit…
Read more

Beyond the Plate

Tags: savory, Food Source: Huffpost

7 Foods You Had No Idea You Can Make In The Microwave

Microwaved meals are synonymous with doing the bare minimum. If you tell someone that you’re eating a microwaved meal, they are very likely picturing…
Read more

A Sweet Twist on Savory Food and Beverage Favorites

Savory and sweet flavors go together like PB&J – literally! While all foods cause our bodies to release dopamine, salt, fat, and sugar create a…
Read more

Beyond the Plate

Tags: Food, savory Source: Eater

Maisha Brings Meat-Free Kenyan Fare to Southeast Portland

Tachibana Sheikh decided he wanted to open a restaurant when he was five. Living in Kenya, one of 22 siblings, Sheikh grew up in the kitchen, cooking…
Read more

Beyond the Plate

Tags: Soup, savory Source: EatingWell

This Surprising Food Might Help Curb Cravings, According to Science

If you've tried and failed to choose a healthy salad over a slice of pizza or bag of potato chips, try trading that salad for a bowl of soup instead.…
Read more

Beyond the Plate

Tags: savory, Food Source: Eater

‘Chaos Cooking’ Is Coming — Are We Ready?

Alex Watanabe does not mind that his new Mexican Japanese restaurant, set to open in December in the old Forlini’s space in downtown Manhattan, is…
Read more

Beyond the Plate

Tags: Food, savory Source: NBC Chicago

The Food Guy: Jibek Jolu's Dishes Inspired by Middle East, Europe and Asia

Chicago has plenty of restaurants featuring Middle Eastern, European and Asian cuisines, but few have all three on the menu. That’s because there are…
Read more

The latest information, innovation and inspiration in the world of savory including culinary and snacks.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…