Latest Articles

Good Libations

Tags: Mixology, Drink Trends Source: Austin Chronicle

Egg White Alternatives for Bartenders and Bakers

Jessica Sanders has given up egg whites. In her shaken cocktails calling for a frothy head, that is. The owner of Drink.Well decided to switch to…
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Good Libations

Tags: Beer, Dairy Source: Dairyreporter

Dairy 'beer' in the pipeline

The US university's research was not inspired by the craft beer craze; it relates to providing a solution to a problem for New York's Greek yogurt…
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Good Libations

Tags: Mixology, Cocktails, Bars Source: Vogue

How Cocktail Bars Are Championing the Anti-Food Waste Movement Across America

As one of the globe's most forward-thinking bartenders, London-based cocktail king Ryan Chetiyawardana is wed to environmentally-friendly practices.…
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Good Libations

Tags: Flavor Trends, Drink Trends, Sugar Reduction Source: Foodbusinessnews

Bringing beverage innovation to food service

Consumers are seeking unique beverage experiences, and operators are responding. [more...]
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Good Libations

Tags: Consumer Health, Drink Trends, Flavor Trends Source: Food fibers

Tea, juice & functional beverages lead the way for ginger's charge

"Ginger is a versatile flavor that works in products from nearly any category like soda, coffee, tea, juice, enhanced water, and functional beverages.…
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Good Libations

Tags: Dairy Source: Southern Living

This Type of Non-Dairy Milk is the Healthiest, Study Says

A new study shows that soy milk is the most nutritious cow's milk alternative for those who are lactose intolerant, as it's rich in protein. [more...]
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Good Libations

Tags: Cocktails, Mixology, Drink Trends Source: Symrise

Interview With Mixologist, Joaquín Simó, Pouring Ribbons, NYC

Listening to Joaquín Simó, it’s easy to be charmed by the poetic way he speaks about the cocktails at Pouring Ribbons NYC. Ever articulate, this…
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Good Libations

Tags: Carbonated Soft Drinks, Drink Trends Source: Nutraingredients-usa

New whey isolate pioneers protein's appearance in clear, carbonated beverages

Protein can be associated with a variety of mouthfeel attributes. Creamy on the good side; chalky on the unpleasant end of the range. In beverages it…
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Good Libations

Tags: Coffee, Millennials Source: Food52

Apparently, Americans Are Drinking More Coffee Than Ever

Well, folks, it seems we've reached peak coffee consumption. All those cold brews and lattes and the slew of new home brewing techniques weren't just…
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Good Libations

Tags: Consumer Health, Cocktails, Flavor Trends Source: Vinepair

Superfood Cocktails Is the Healthyish Drink Trend We Need

Looking for a healthier happy hour? Cue superfoods. Turmeric, matcha, and the like are popping up in everything these days - including your cocktail.…
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The latest information, innovation and inspiration in the world of beverage including alcoholic beverages and non-alcoholic beverages.

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