Latest Articles

Good Libations

Tags: Cocktails, Mixology Source: Symrise

10 Years of Cocktails & Intrigue at PDT

New York's East Village cocktail bar PDT is famously hard to find. (It's initials after all stand for Please Don't Tell....

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Good Libations

Tags: Beer, Flavor Trends, Food Trends Source: Symrise

Your weird beer ingredient of the day: Seaweed

It's high tide in the world of so-called "superfoods," and seaweed is in. Those translucent green chips you've seen your...

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Good Libations

Tags: Food Trends, Tea Source: Symrise

Downtown LA's Next Instagram Trend Actually Combines Cheese and Tea

Downtown's next tea shop is almost ready to serve, as Little Fluffy Head looks to cash in on the growing trend of someth...

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Good Libations

Tags: Coffee Source: Symrise

This Iced Coffee Style Puts Cold Brew to Shame

It wasn't so long ago that "iced coffee" meant dumping day-old coffee over a cup of ice. Luckily, times have changed: Pe...

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Good Libations Sweet Talk Beyond the Plate

Tags: Consumer Trends, Sustainability Source: Symrise

Trend Perspectives by Cynthia Maxwell: An Interesting Look at Exposure and Transparency

By Cynthia Maxwell, Trend Forecasting How many more “cold shoulder” and off the shoulder tops and dresses can we bear as we have seen more than…
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Good Libations

Tags: Cocktails, Sustainability Source: Symrise

Low-Waste Cocktails Are the Next Big Thing

They may not be advertising it to patrons - there's nothing like the word "sustainable" to kill a buzz - but, the cockta...

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Good Libations

Tags: Beer Source: Symrise

Coming soon: the spiciest beer ever made

Three years ago, we gathered our bravest editors and beer judges to sample what were, at the time, the spiciest beers on...

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Good Libations

Tags: Food Trends, Consumer Trends, Health Foods Source: Symrise

Exploring the Craft Revolution in the Beverage Category

By Kate Schlientz, IntoxiKate.com Chefs, restaurateurs, and mixologists have boots to the ground, and with a close eye on the consumer pulse, can…
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Good Libations

Tags: Cocktails, Mixology Source: Symrise

Tiki 2.0: Bay Area bars making terrific tropical cocktails

If you think all tropical drinks are boozy, blue and carry a paper umbrella, you probably need to find a new cocktail ba...

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Beyond the Plate Good Libations Sweet Talk

Tags: Consumer Trends, Restaurants Source: Symrise

Food Reviews: The Top Social Media Savvy Tips You Need to Know About

By Brenda from The Whet Palette Everyone’s a food critic nowadays. Restaurants have no choice than to deal with reviews of their establishments…
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The latest information, innovation and inspiration in the world of beverage including alcoholic beverages and non-alcoholic beverages.

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