Latest Articles

Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Market Trends, Menu Trends Source: Symrise

Top Flavors for 2021 for Those Seeking Premium Indulgences

While consumers increasingly want healthy, natural foods, that doesn’t mean they’re shunning all indulgences. Nor does it mean that indulgences have…
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Beyond the Plate Good Libations Sweet Talk

Tags: Drink Trends, Flavor Trends, Food Trends Source: Symrise

9 Flavor Trends of 2021 Inspired by Natural Goodness

As consumers look for more holistically healthy options in 2021, they’re turning towards nature. But that doesn’t mean food and beverage brands are…
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Good Libations

Tags: Drink Trends, Flavor Trends Source: Lab Manager

Which Beverages Have the Most Umami Flavor?

A fifth basic flavor has crept into our conceptualization of foods in recent years—umami. In Japanese, umami translates roughly to "savory…
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Good Libations

Tags: Drink Trends, Cocktails, Flavor Trends Source: Vine Pair

How to Customize Cocktails With Bitters

“Strangely enough, while they are dis­tinctly bitter when tasted straight, their effect on a cocktail is almost the exact reverse,” Embury writes. “A…
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Beyond the Plate Good Libations Sweet Talk

Tags: Consumer Health, Flavor Trends, Food Trends, Drink Trends Source: Symrise

Top Food and Beverage Trends for 2021 Influenced by Healthy Lifestyle

The overall trend of trying to support healthy living through food and drinks continues in 2021, but this year, there’s even more emphasis on building…
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Beyond the Plate Good Libations Sweet Talk

Tags: Drink Trends, Flavor Trends, Food Trends Source: Symrise

Top 12 Flavor Trends in North America for 2021

After a year that was like no other for the food and beverage industry, 2021 still contains many unknowns. But while it may be too early to say when…
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Beyond the Plate Good Libations Sweet Talk

Tags: Consumer Trends, Flavor Trends, Food Trends, Drink Trends Source: Symrise

[Webinar] North American Top Flavor Trends for 2021

The past year has influenced the future of the food and beverage industry. In response to COVID-19, consumers craved comfort and became hyper aware of…
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Good Libations

Tags: Drink Trends, Flavor Trends, Cocktails Source: Vine Pair

How Lemonade Became the Biggest Innovation in Hard Seltzer

With their lightly flavored, low-calorie portfolios, brands like Truly and White Claw had captured the imagination of health-conscious drinkers weaned…
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Good Libations

Tags: Beer, Flavor Trends, pastry Source: NY Times

With Pastry Beers, Have Your Cake and Drink It, Too

Rachel Edwards has a pretty sweet job. As the head brewer of Oozlefinch Beers & Blending in Fort Monroe, Va., she thinks like a pastry chef, writing…
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Good Libations

Tags: Beer, Flavor Trends, Drink Trends Source: Time Out

Young Master Collabs With Yan Chim Kee for the Release of two Limited-Edition Coconut Beers

After successfully launching new beers in collaboration with various Hong Kong brands last year, Young Master Brewery welcomes the Year of the Ox with…
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