Latest Articles

New Flavored Vodkas

Fewer confected cake- and candy-flavored vodkas are rolling out, while spicy and "spiced" flavors are enjoying a modest ...

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Good Libations

Tags: Ice Cream Source: Symrise

Winning Gelato and Ice Cream Flavor Combinations a Great Way to Welcome Summer 2014!

The past two months have been a whirlwind of food-related trade shows and gelato and ice cream contests. Here are some h...

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Good Libations

Tags: Cider, Sensory Source: Symrise

How Does Your Favorite Hard Apple Cider Taste?

Recently, our sensory team conducted a qualitative Check All That Apply (CATA) sensory approach for the evaluation of Hard Apple Cider market…
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Good Libations

Tags: Cocktails, Mixology Source: Symrise

Chipotle-Mango Margaritas and Prickly Pear Frozen Daiquiris: Cocktail Preview of the Palm House

Having recently taken my first trip to the Caribbean to visit the rum distillery House of Angostura in Trinidad, I am a ...

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Good Libations

Tags: Carbonated Soft Drinks Source: Symrise

Will Soda Lovers Drink To Less Sugar In The Can?

Who's a member of the Pepsi Generation. Yes, it's tough times for Big Soda in the U.S. "The entire [U.S.] carbonated sof...

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Good Libations

Tags: Beer Source: Symrise

Size does matter fellas, in the US beer aisle...

Taste, price and style are the three most important purchase drivers for American beer consumers, a new survey says, whi...

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Good Libations

Tags: Cocktails, Mixology Source: Symrise

Yes, Please | Quaffable Cocktails That Get Their Flavor From Surprising (and Surprisingly Obtainable) Ingredients

As the wave of cocktail innovation continues to crest, intrepid bartenders are turning to unexpected ingredients in thei...

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Good Libations

Tags: Cocktails, Mixology Source: Symrise

NYC's Liquor Fetish Embraced At The Manhattan Cocktail Classic Gala

fullscreen Roughly 3,000 dipsomaniacs streamed into the New York Public Library's 42nd Street location on Friday night, ...

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Good Libations

Tags: Millennials, Coffee Source: Symrise

Millennials can give java sales a jolt

Restaurants aren’t alone in their struggle to relate to Millennial (ages 18-34) customers. Let’s take a look at some new...

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Good Libations

Tags: Hispanic, Spirits Source: Symrise

Monthly Mixology from our Expert Junior Merino: A Lesson on Mezcal

Mezcal is a distilled drink made from the maguey plant. The name, mezcal, is taken from the Nahuatl word, mexcalmetl, and is the generic name for…
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Please join us tomorrow November 21, 2024 at 12PM ET, for our Understanding the…

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