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BeverageDaily 2020 Features Calendar

What can we expect from the new era of cannabis beverages? What does the war on plastic mean for packaging in the beverage industry? Do fermented…
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Popular Beijing Dessert Shop Brings Chinese-Style Matcha Drinks to Los Angeles

Matcha Village is the latest Chinese chain to make its way stateside, with its Sawtelle location opening tomorrow. Japanese-style matcha desserts and…
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Fully Embrace Winter With These Barrel-Aged Stouts And Porters

Its still technically autumn, but there are few things more wintry feeling than the week leading into Christmas. Curl up with a good book while the…
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Is This The Most Irresistibly Fabulous Coffee Experience In Italy?

It takes approximately 10 lbs of milk to make 1 lb of cheese, demonstrating that cheese is a dense source of milk solids, namely high-quality protein…
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Blueberries with a Buzz

Craftsmanship, freshness, inventiveness, color, “Wow!” factor, and intriguing flavors—those are markers of a great cocktail program today.…
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Kombucha Beverages Quench Thirst for Wellness at Food Service Programs

Whether served on-tap, in limited-edition housemade batches or in bottles and cans from a local brewer, kombucha is a learning opportunity and a…
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'Breakthrough Innovation' Rankings Reward Seltzers, Coffee and Energy

Products from PepsiCo and Coca-Cola were among those gaining top honors; alongside hard seltzer success story White Claw. Every year Nielsen releases…
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What Brands Can Learn from Japanese Coffee Culture

By Emmanuel Laroche, Vice President of Marketing & Consumer Insights I put a 100 yen coin in the vending machine and got my first can of hot coffee…
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London Offers Winter Warmers With a Festive Flavor

We thought we'd do a bit more of a richer, more alcohol-full one with bourbon, chestnut, orange and red wine. We added a little bit of chocolate as…
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Here's Why Canned Wine Could Be the Next Spiked Seltzer

The trend, often attributed to Instagramming millennials, helped the hard seltzer category spike with billions of dollars in sales this year. Its safe…
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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…