Latest Articles

Good Libations

Tags: Consumer Health, Drink Trends, Innovation Source: Foodbusinessnews

Formulating Better-For-You Attributes Into Beverages

Health and wellness beverage product developers have no boundaries, as better-for-you means something different to every consumer. Most concepts make…
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Good Libations

Tags: Consumer Health, Consumer Trends, Drink Trends Source: fortune.com

Is Spiked Kombucha the New Hard Seltzer?

“Hard kombucha has a lot of opportunity to grow,” says Caitlyn Battaglia, manager of the beverage alcohol practice at Nielsen. “Nonalcoholic kombucha…
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Sweet Talk

Tags: Consumer Health, Dessert, Innovation Source: Food fibers

Health Conscious Frozen Desserts Breathe New Life into a Stagnant Category

As the dog days of summer drag on, people nationwide are reaching for frozen desserts to help stay cool, but unlike in the past when the promise of…
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Good Libations

Tags: Consumer Health, Flavor Trends, Drink Trends Source: Foodbusinessnews

Collagen, Mushrooms Trending in Functional Beverages

While theres a plethora of beverages in todays marketplace designed for more than hydration think meal replacement, post-workout refuel and all-day…
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Good Libations

Tags: Consumer Health, Consumer Trends, Drink Trends Source: Foodbusinessnews

Fermented Beverages are Having a Feel-Good Moment

Feeling good from the inside out has become a common promotional theme among suppliers of digestive health ingredients, namely probiotic cultures and…
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Sweet Talk

Tags: Consumer Health, Yogurt, Greek Yogurt Source: Foodbusinessnews

Convenience and Health are the Key to Yogurt Innovation

More than half of all U.S. consumers now buy yogurt as part of their typical grocery basket, according to a new report from Innova Market Insights.…
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Good Libations

Tags: Beer, Consumer Health, Drink Trends Source: Forbes

This Is What Happens When Healthy Living Meets Craft Brewing

Spiked seltzers. Low-ABVs. Non-alcoholic options that mimic the real thing. All of these have had the wine, beer and spirits market buzzing as the…
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Beyond the Plate

Tags: Consumer Health, Consumer Trends, Food Trends Source: www.fooddive.com

Food Makers Bulk up on Simple Ingredients as Consumers Embrace Clean Labels

For food and beverage giants plagued by slowing growth and heightening competition from nimble upstarts, the motto "less is more" is playing a bigger…
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Beyond the Plate

Tags: Consumer Health, Meat, Health Foods Source: Nation's Restaurant News

Sausage is Latest Trend in Plant Based 'Meats'

Sausage might be the perfect vehicle for chains looking to add vegan meat substitutes to their menus, and more restaurants are embracing them to use…
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Sweet Talk

Tags: Consumer Health, Bakery, Dessert Source: www.phillyvoice.com

First look: Philly's First Brick-and-Mortar Keto Bakery

A diagnosis of pre-diabetes led Candice Conway to try out the ketogenic diet, but a love of baking and science led her to open Phillys first-and-only,…
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