Latest Articles

What Are The Top 25 ‘Breakthrough Innovations’ of 2020 so Far?

Nielsen has revealed its list of the most innovative and best sold food and drink products sold in Europe this year. [more...]
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Pastry Chef Tavel Bristol-Joseph on How Every Dessert has a Story

Tavel Bristol-Joseph began his culinary journey at a young age, making (and baking) cookies, cakes and pies with his aunt every Saturday. After…
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Suzy Research Shows 6 Ways Brands can Help Consumers Celebrate Halloween

While Halloween is usually a big event for the confectionery industry, it has gotten even more attention this year because of how much uncertainty the…
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Good Libations

Tags: Whiskey, Cocktails, Drink Trends Source: Forbes

25 Of The Best Whiskey Cocktails To Make This Season—and Beyond

I typically enjoy my whiskey three ways—in this order: neat, with a splash of water, and on the rocks. That’s not to say I don’t appreciate a…
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Plant-based Foods: Good for Consumers, Good for the Planet

There is a new focus on plant-based options, and soybeans – a complete protein – offer enormous potential as an ingredient in a wide selection of…
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Sweet Talk

Tags: Dessert, pastry, Innovation Source: Symrise

Dessert Innovations Focus on Health and Seasonality

On National Dessert Day, everyone is given permission to indulge themselves in their favorite treat, whether it be a heaping bowl of chocolate ice…
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The Influence of Simple and Minimalist Lifestyle on Food and Drink in 2021

Trend Perspectives by Cynthia Maxwell What do simple food and beverage trends look like for 2020/2021? It’s all about “less.” How about this: General…
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Trending Ingredients and Health Benefits in Functional Ready-to-Drink Beverages

Beverage consumers want products that deliver on taste while providing a wide variety of functional benefits to support health and wellness goals. [mo…
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8 Denver Shops Serving Seasonal Sweets and Drinks This Fall

Fall has finally arrived, bringing with it cooler temperatures, shifting scenery and of course, our favorite seasonal sweets. There’s no shortage of…
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Oat Milk Surges to Second Most Popular in Plant-based Dairy

In just a few years since oat milk first appeared on grocery store shelves, it has become the second most popular plant-based milk, according to sales…
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Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…