Latest Articles

Good Libations

Tags: Whiskey Source: Symrise

What We're Drinking: Our Favorite Whiskeys

Enlarge We're big fans of whiskey in all its forms here at SAVEUR, so when we put out a call to our staffers to tell us ...

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Sweet Talk

Tags: Confectionery Source: Symrise

Base strategy on 'candy champions' for big sales gains: NCA and DunnhumbyUSA

Candy champions are the 8% of US confectionery consumers that account for 24% of sales, Larry Wilson, vice president, customer relations at the NCA…

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Around The World In Barbecue

Posted: Print Article It may only be March, but our sights are already set on grilling season. We're through with winter...

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Sweet Talk

Tags: Gum Source: Symrise

How Latinos in the U.S. Connect With Food: Part 3 of 4 - Gum

Marketing Gum to Latinos Latinos, one of the fastest growing populations in the U.S., are considerably more likely to chew gum than other groups.…
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Beyond the Plate

Tags: Culinary, Nutrition Source: Symrise

Why should health food feel like penance? Now chefs and MDs are making healthy fare truly craveable

THIS WEEKEND, David Eisenberg, a physician, will talk shop with some 450 colleagues, from ophthalmologists to endocrinologists. Instead of wearing a…
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Good Libations

Tags: Whiskey, Vodka, Rum, Bourbon, Mixology Source: Symrise

World alcohol guide: The best things to drink in 43 countries

In an effort to provide you with a comfortable booze option no matter where you are, we put together a list of the best ...

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Sweet Talk

Tags: Ice Cream Source: Symrise

Cold Fusion: Welcome To The Liquid Nitrogen-Blasting Old-Timey Ice Cream Shop Of The Future

Late on a weekday morning in San Francisco's Hayes Valley neighborhood, Eliza Bennett is at Smitten Ice Cream, chatting ...

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Sweet Talk

Tags: Confectionery Source: Symrise

Seasonal Chocolate: Flavors & Future Trends (Part 4 of a 4 Part Symrise Series)

As we conclude our series on seasonal chocolate we will take a look at some popular flavors and future trends in the seasonal chocolate world. In…
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Sweet Talk

Tags: Bars, Cereal Source: Symrise

A Healthy Start with Cereals and Bars

The fog that has enveloped the ready-to-eat (RTE) breakfast cereal category in recent years lifted somewhat in 2013, as ...

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Beyond the Plate

Tags: Culinary, Food Trends Source: Symrise

Ireland's food scene surpasses pub drinking

In a country where one of the biggest sporting events is pub drinking, it can be easy to overlook the eating side of the...

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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…