Latest Articles

Beyond the Plate

Tags: Frozen Food Source: Symrise

Stiff Competition in the Frozen Aisle: QSR Inspiration (Pt. 2 of a 3 Symrise Series)

Part 2 of a 3 part Symrise Series Where do frozen entrées in the frozen food aisle find inspiration?  These days there are a number of sources that…
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Events

Tags: Hispanic, Consumer Trends Source: Symrise

Sabor in America: The Latino Influence

Prepare your brand for success in the changing face of America! Symrise is hosting a timely, insightful event at Astor Center in New York City on…
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Good Libations

Tags: Cocktails, Mixology Source: Symrise

Tobacco Returns To The Bar, This Time Inside Cocktails

Take a sip of the Oaxacan Fizz at Father's Office in Los Angeles and you'll discover the unmistakable taste of tobacco. ...

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Beyond the Plate

Tags: Culinary, Sauces Source: Symrise

'Reaper' sauce sets record books on fire

A Fort Mill, South Carolina man has developed the world's hottest pepper, the "Carolina Reaper." WBTV reports.

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Sweet Talk

Tags: Dessert Source: Symrise

What the cake pop can teach you about innovation

These deceptively simple desserts - frosted balls of cake on a lollipop stick - reflect everything that is inherently true about innovation. Created…

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Sweet Talk

Tags: Confectionary Source: Symrise

Hershey's Wants To 3-D-Print Chocolate

Hershey's has partnered with a 3-D printing company to make headway in chocolate innovation. The chocolate maker announc...

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Beyond the Plate

Tags: News Source: Symrise

Convenient Mexican Snack Kiosks - Buy Piping Hot Burritos from the Burrito Box Vending Machine (TrendHunter.com)

Without any hyperbole, I believe it can be said that that the Burrito Box–a vending machine that serves piping hot burri...

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Good Libations

Tags: Vodka, Flavor Source: Symrise

10 New Crazy Flavored Vodkas

One of our favorite things to do is stroll the vodka aisle at our local liquor store and see all of the new flavors that...

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Tags: Street Food Source: Symrise

Something completely DFRNT: Chefs go from food truck to bottled goodies

• The OG: The original formula is DFRNTGU's flavor-blasted version of the spicy hot pepper mixture dinanche. • Super Kahet : DFRNTGU has tried to keep…
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Beyond the Plate

Tags: Food Trends, Star Chefs Series Source: Symrise

Top Five Food Trends for 2014 from Starchefs.com International Chef's Congress (Part 7 of a 7 part Symrise Series)

Post 7: 2013 Top Five Food Trends Between the worships, seminars, contests and food trucks at the 8th annual International Chef Congress (ICC) (http:…
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Events

Join us tomorrow for our Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us tomorrow November 21, 2024 at 12PM ET, for our Understanding the…

Upcoming Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us for our Understanding the GLP-1 Consumers and Innovative Wellness…