Latest Articles

Sweet Talk

Tags: Dessert, Food Trends Source: Symrise

Caramel desserts are the new big winter food trend, here's why

Seasoning enlivens a workaday meal. It's the difference between humdrum and extraordinary; jumpstarting our tastebuds an...

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Beyond the Plate

Tags: Star Chefs Series, Food Trends Source: Symrise

Chefs Talk About Culinary Innovation at the Symrise-Star Chefs Los Angeles Roundtable

In June, a quartet of rising stars in the Los Angeles restaurant and bar scene gathered for a roundtable discussion, hosted by Symrise, about new…
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Beyond the Plate

Tags: Culinary, Food Trends Source: Symrise

Why Jamaican Fusion Has Never Been More Exciting

Caribbean food is king on Utica Avenue in Brooklyn's Crown Heights neighborhood. Walking on the strip between Eastern Pa...

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Beyond the Plate Good Libations Sweet Talk

Tags: Food Trends, Snacks Source: Symrise

A Popular Snack Needs More Than Just Great Taste

Any snack that becomes popular has to taste great. But, surprisingly, flavor is not the number one driver of snack choices. In fact, it is simply one…
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Sweet Talk

Tags: Dessert, Ice Cream, Food Trends Source: Symrise

Avocado Toast Ice Cream Sandwich Coming To Cronut Creator's L.A. Restaurant

Dominique Ansel's L.A. restaurant and bakery won't open until November 10, but that isn't stopping the pastry mogul from...

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Good Libations

Tags: Coffee, Food Trends Source: Symrise

Mushroom macchiatos: The calm coffee revolution

The coffee at the East London Juice Company has an extra kick to it. The base is Workshop coffee but it also contains ad...

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Beyond the Plate Good Libations Sweet Talk Events

Tags: Star Chefs Series, Culinary, Food Trends Source: Symrise

The Top 7 Trends at the 2017 StarChefs International Chef Congress

At the 2017 StarChefs International Chef Congress (ICC), held Oct. 22 to 24 at the Brooklyn Expo Center in Greenpoint, Brooklyn, the focus of the…
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Sweet Talk

Tags: Chefs, Food Trends, Dessert Source: Symrise

People Are Losing It Over This Clear Pumpkin Pie

When it comes to pumpkin, we thought we'd seen it all. Leave it to a restaurant with three Michelin stars to come up wit...

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Sweet Talk

Tags: Bakery, Dessert, Food Trends Source: Symrise

The 20 most popular donut shops in America, according to Instagram

Instagram is filled with good-looking photos of all kinds of food, but especially donuts. Not only do we love looking at...

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Beyond the Plate

Tags: Food Trends Source: Symrise

Entomologist Skye Blackburn says bugs are future of food

Edible insects are touted as the next 'superfood' - packed full of protein, nutrients, potassium, magnesium and three ti...

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Please join us tomorrow November 21, 2024 at 12PM ET, for our Understanding the…

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Please join us for our Understanding the GLP-1 Consumers and Innovative Wellness…