Latest Articles

Symrise introduces beverage incubator bWorks™: Modular capabilities from flavor development to agile manufacturing

Symrise is relaunching its beverage incubator Califormulations and renaming the brand into bWorks™. This step completes the evolution from a partial…
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Herbal Coffee: Exploring Herbs in Coffee Trends

The National Coffee Association reports that more Americans than ever are consuming coffee regularly. With endless variations in beans, countries of…
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Sweet Talk

Tags: Dessert, Sweet Talk Source: Asia Food Journal

New toolbox inspires high-protein dessert innovation in Latam

Arla Foods Ingredients has launched a toolbox to inspire South American brands to create indulgent high-protein desserts. Latin America accounted for…
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Join us tomorrow for our Symrise North America 2025 Top Trends Webinar

The food and beverage landscape is evolving rapidly, and staying ahead of consumer preferences is more important than ever. In our upcoming webinar,…
Read more

Sweet Talk

Tags: Sweet Talk, Dessert Source: Fine Dining Lovers

Just Desserts: The Sweetest New Dining Trend

Are dessert-only menus a fleeting fad, or the start of something much bigger? Life’s short—eat dessert first. That may be a favorite saying among…
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Postbiotic-Enhanced Products: Beyond Probiotics for Gut Health

The gut microbiome is a complex ecosystem of trillions of bacteria and other microorganisms. Every person has a unique makeup of microbiota based on…
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Martinis and Their Variations: What’s Trending Now

There are competing stories concerning the origin of the martini. According to the city of Martinez, CA, the martini’s predecessor was concocted…
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Upcoming Webinar: Symrise North America 2025 Top Trends

The food and beverage landscape is evolving rapidly, and staying ahead of consumer preferences is more important than ever. In our upcoming webinar,…
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Flavors of Love: What’s Trending in Food & Beverage for Valentine’s Day 2025

 Valentine’s Day is one of the most significant sales opportunities for the food and beverage industry, from restaurants and bakeries to beverage…
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Global Tea Explorations: Unique and Rare Teas & Tea-Inspired Beverages

 The brewing and drinking of tea are purported to date back to China in the 27th century BCE. Over the millennia, tea has constantly evolved, with new…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Join us at the RCA Conference & Expo in St. Louis

The countdown is on! See you at RCA Conference & Expo! We’re just one day away…

Join us tomorrow for our Symrise North America 2025 Top Trends Webinar

The food and beverage landscape is evolving rapidly, and staying ahead of…