Latest Articles

Beet hummus, yogurt sauce and turmeric in everything: 8 trends from the Fancy Food Show

The Fancy Food Show - probably the most enticingly named trade convention in America - is a biannual opportunity for mak...

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Pumpkin moves beyond spice to become key ingredient featured in products all year

However, if you would like to share the information in this article, you may use the headline, summary and link below: P...

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Flavor Trends Favor Spicy and Sweet at the Same Time

Consumers want tasty snacks, drinks and other prepared foods that are healthy but are still satisfying. One of the defin...

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Beyond the Plate

Tags: Dairy, Flavor Source: Symrise

Gourmet Butter Spreads - Epicurean Butter Comes in Sweet, Salty and Savory Artisan Flavors

It's not unusual to find gourmet butter flavors in select grocery stores, especially ones that are infused with herbs, b...

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Funny in-sight: Conusmer Insight Driven Innovation Series

Inspiring Consumer Insight Driven Innovation - Horchata from Symrise NA
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Monthly Mixology with Junior Merino: Savory Cocktails

By Junior Merino, The Liquid Chef The definition of the word “savory”, according to merriam-webster.com is, “having a pleasant taste or smell; having…
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Dairy flavor innovations

by Donna Berry KANSAS CITY - Cows' milk's neutral flavor, even after churned into ice cream or fermented into yogurt, ma...

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Make Your Coffee Taste Like Pancakes: Tips from the Country's Best Barista- Bon Appétit

When Lem Butler puts his kids to sleep, while the rest of the world is tucking in for the night, he's just getting start...

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Cake-Inspired Oatmeals

instant oatmeal - While maple sugar, cinnamon spice and apple are common flavors used to enhance the taste of instant oa...

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Events Beyond the Plate

Tags: Flavor, Flavor Trends Source: Symrise

Ingredient Trends 2016: Fierce Flavors, Imaginative Ingredients

As food processors face all that 2016 will bring, some will be using new ingredients (especially sweeteners), new flavor...

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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Join us tomorrow for our Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us tomorrow November 21, 2024 at 12PM ET, for our Understanding the…

Upcoming Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us for our Understanding the GLP-1 Consumers and Innovative Wellness…