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Beyond the Plate

Tags: Breakfast, Yogurt, Dairy Source: Dairy Foods

How dairy can assist in the fiber equation

More than 90% of women and 97% of men do not meet recommended intakes for dietary fiber, according to the 2020-2025 Dietary Guidelines for Americans.…
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Top Trends in Vegan and Dairy-Free for 2022

Although humans thrive on breast milk during the first couple years of life, there doesn’t seem to be any real reason to continue consuming cow’s milk…
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Beyond the Plate

Tags: Dairy Source: BBC

The UK village that lost its cheese

Cheddar has conquered the world, but it wasn't produced in its namesake English town for years. Now, an award-winning dairy is putting Cheddar,…
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Winter Fancy Food Show Trends 2018

Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter Fancy Food Show recently took place in San Francisco. With 80,000+…
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All-Black Ice Cream Cones - LA's Little Damage Serves Waffle Cones Made with Charcoal

Little Damage is an ice cream shop based in Los Angeles that is receiving many new visitors who are after its all-black ...

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Yogurt Art is the Prettiest New Way to Eat Your Breakfast

As if you needed another reason to visit Japan, the East Asian nation is home to a beautiful blossoming trend: yogurt ar...

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Floral Flavors are the Next Big Trend to Blossom

(Cover photo by abeautifulmess.com) One of today’s most important global trends is naturalness. It’s no surprise that consumers are seeking out…
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SXSW Food: Taste-testing a meatless burger, s'mores yogurt bar

I've been in the thick of SXSW for the past few days, soaking up lots of interesting stuff in the panels and trying a fe...

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The Past, Present, and Future of Melted Cheese

Of all the Alpine cliches - yodeling, goats, snow-fringed chalets, nearly anything from The Sound of Music - the hearty ...

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Struggling to stand out in the yogurt case

by Donna Berry CHICAGO - About a year ago, Dallas-based LaLa U.S.A. decided to shake things up in the retail yogurt mark...

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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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