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Beyond the Plate

Tags: Fermented Foods, Food Source: The Washington Post

Kimchi, frozen seafood and other kitchen time-savers we embrace

As much as I enjoy being in the kitchen, especially when testing new recipes or preparing elaborate meals for loved ones, sometimes feeding myself…
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Beyond the Plate

Tags: Snacks, Consumer Trends Source: The Washington Post

Cereal before bed? Food makers push ‘sleep’ snacks at night

You’ve heard of breakfast cereal. But what about bedtime cereal? Post Consumer Brands, the cereal company known for Raisin Bran, Grape-Nuts and Fruity…
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Beyond the Plate

Tags: Health Foods, Beyond the Plate Source: The Washington Post

The right foods can help lower your blood sugar

You might keep tabs on your cholesterol and blood pressure, but what about your blood sugar levels? About 20 percent of the 37 million U.S. adults…
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Beyond the Plate

Tags: Food, Health Foods Source: The Washington Post

Food hacks to help you eat more fruits and vegetables

Study after study shows that the human body is healthier when you feed it more plant foods. And yet, shifting to a diet that includes not only more…
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Beyond the Plate

Tags: Food, Health Foods Source: The Washington Post

The best foods to feed your gut microbiome

Every time you eat, you are feeding trillions of bacteria, viruses and fungi that live inside your gut. But are you feeding them the right foods?…
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Beyond the Plate

Tags: savory, Food Source: The Washington Post

Foods as ‘prescriptions’ for a Healthy life

A healthy diet is the keystone for living longer and better. Eat right — plenty of fiber, lean protein, healthy fats, whole grains, beans, vegetables…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Please join us tomorrow November 21, 2024 at 12PM ET, for our Understanding the…

Upcoming Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us for our Understanding the GLP-1 Consumers and Innovative Wellness…