Latest Articles

Good Libations Beyond the Plate Sweet Talk

Tags: Chocolate, Dessert Source: Symrise

'Sweetener of the future': Adam's Fresh Chocolate spearheads yacon use in chocolate

Peruvian daisy yacon will be the natural sweetener of the future in the chocolate industry, according to British raw chocolate startup Adam's Fresh…

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Good Libations Beyond the Plate

Tags: Chicken, Restaurants Source: Symrise

Shake Shack just debuted a new fried chicken sandwich - we compared it to the original

Shake Shack just rolled out a new fried chicken sandwich. It's called the salt and pepper honey chick'n and is described...

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Good Libations Beyond the Plate

Tags: Consumer Trends, Industry Source: Symrise

Amazon Wants to Open Convenience-Style Grocery Stores

The tech giant continues its quest for world domination

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Sweet Talk Good Libations

Tags: Cocktails, Flavor, Mixology Source: Symrise

Inspiration From 13 of Europe's Hottest Cocktail Bars

In our last post, we delved into 9 unique and innovative cocktail bars in the United States. From New York to San Francisco, we covered the likes of…
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Good Libations Sweet Talk

Tags: Millennials, Spirits Source: Symrise

Vodka Companies Are Turning Their Liquor Brown to Attract Millennials

It used to be that young drinkers were pretty predictable. Cheap, bottom-shelf vodkas sold in plastic handles and sicken...

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Beyond the Plate Good Libations Sweet Talk

Tags: Confectionery Source: Symrise

A Sweet Evolution Of Halloween Candy

Whether you're 5 or 65, Halloween always means one thing - a serious stomach ache from eating way too many "fun size" candy bars! It's an American…

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Beyond the Plate Good Libations

Tags: Flavor, Flavor Trends, Restaurants Source: Symrise

Fall season ushers in new wave of flavors/cocktails

There are no hard and fast rules for fall and winter cocktails. The run dates, spirits, flavors and presentations are at...

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Good Libations Beyond the Plate

Tags: Chefs, Food Trends, Millennials Source: Symrise

Alton Brown Explains how millennials created a food television revolution

He may be a 54-year-old father of one, but don't think for a second that Alton Brown, celebrity chef and host of Food Ne...

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Good Libations Beyond the Plate

Tags: Cocktails, Mixology, Flavor, Spirits Source: Symrise

9 Unique and Innovative Cocktail Bars in America Right Now

It's drinks and cocktails that  we look forward to on the weekends or at social gatherings where we get to relax and unwind from a busy week.  It's…
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Sweet Talk Good Libations

Tags: Beer, Flavor Trends Source: Symrise

What's the Deal With All Those Fruit IPAs?

That's not to say everybody's hopping aboard the fruity express. Plenty of craft beer fanatics bemoan it, calling the cr...

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The latest information, innovation and inspiration in the world of beverage including alcoholic beverages and non-alcoholic beverages.

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StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…