Latest Articles

Are you a winter beer hater? Then go beyond vanilla, says expert

If the vanilla taste of winter ales turns you off, don't worry; On The Coast beer columnist Rebecca Whyman feels your pa...

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Cocoa is 10m years OLDER than first thought, possibly leading to new flavours

Delicious and rich, the taste of chocolate has been a source of happiness and decadence for thousands of years. But now experts believe cocoa could be…

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Inspiration and Innovation: Symrise Chef Roundtable at Starchefs ICC 2015

This year’s StarChefs International Chef Conference (ICC) focused on Open Source Cooking: The New Era of Collaboration and Connectivity (http://www.st…
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Good Libations

Tags: Spirits, Wine, Bars Source: Symrise

Six of the best London Sherry and tapas bars

Proper Sherry has been enjoying something of a hipster-ish revival in London, partly thanks to a surge in popularity for...

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Good Libations Sweet Talk

Tags: Coffee, Flavor Source: Symrise

B&B's and Coffee: Where Local Flavors Take Flight

Of course you are aware that inns offer coffee as a beverage option to complement their bounty of delicious breakfasts, ...

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It's Ice Cream! It's Fro-Yo! It's Frozen Pudding?

Hannah Canvasser and Jason Kessler had a lot of leftover pudding on their hands-like, an unreasonable amount-and instead...

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Refreshment: What it Means to Millennials

Millennials, born between the early 1980’s and late 1990’s are influencing many aspects of life in the United States. In fact, there are currently 80…
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Good Libations

Tags: Juice, Nutrition Source: Symrise

Ex-POM exec: Coffee fruit is the next big thing in functional foods, beverages

KonaRed - the Hawaii-based company on a mission to make coffee fruit the next big thing in functional foods and beverage...

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Beyond the Plate Good Libations

Tags: Flavor Source: Symrise

27 Sweet and Savory Spreads Ideas

Hello and welcome to this thing we're doing where we help you figure out what you're gonna put in your mouth this week. ...

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The Top 14 Trends for 2016 from Starchefs International Chefs Congress

Open Source Cooking: The New Era of Collaboration and Connectivity was the theme of this year’s StarChefs International Chef Conference (ICC) (http://…
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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…