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Cozy bars and complex brews on Shibuya's busy backstreets

A short distance from Shibuya's madding crowds is Craftheads, a veteran bar in Tokyo's craft beer scene. I drift into th...

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Vodka Companies Are Turning Their Liquor Brown to Attract Millennials

It used to be that young drinkers were pretty predictable. Cheap, bottom-shelf vodkas sold in plastic handles and sicken...

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9 Unique and Innovative Cocktail Bars in America Right Now

It's drinks and cocktails that  we look forward to on the weekends or at social gatherings where we get to relax and unwind from a busy week.  It's…
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Sweet Talk Good Libations

Tags: Tequila, Spirits Source: Symrise

18 Insanely Creative Ways To Enjoy More Tequila

Because tequila is your friend all year round. Strawberry Lime Margarita Pancakes Recipe here. Put Your Cake Pants On / ...

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Monthly Mixology: The Rise of the Low ABV Cocktail

By Junior Merino, The Liquid Chef More and more these days, you can find on cocktail menus across the country, libations using spirits and…
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NYC's Most Sophisticated New Drink Might Just Be This Rum-and-Coke

The rum-and-cola at BlackTail, a new Cuban-themed bar in lower Manhattan from the Dead Rabbit team, is poorly named. It ...

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Good Libations

Tags: Beer, Spirits Source: Symrise

More Booze for Your Buck: 7 Craft Brewery-Distillery Hybrids

Newport, OR A longtime favorite of the West Coast brewing movement, Rogue Ales has become ubiquitous. Rogue's spirits ar...

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Researchers partner with Kentucky bourbon distillery to convert waste into useful products

Steve Lipka, associate director at UK's Center for Applied Energy Research (CAER), and his Electrochemical Power Sources...

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The new Fireball?

The "Barefoot Blue Jean Night" crooner is trying his hands at another Southern craft-the art of making whiskey. Owen is ...

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Monthly Mixology with Junior Merino: Savory Cocktails

By Junior Merino, The Liquid Chef The definition of the word “savory”, according to merriam-webster.com is, “having a pleasant taste or smell; having…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…