Latest Articles

Merging Taste & Health: Change in Attitudes and “Emotional Discoveries” Restructure Flavors Arena

The COVID-19 pandemic has impacted most F&B industries, and the flavors sector is no different. During challenging times, consumers seek security…
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Snack Bar Trends: What's Next For The Category?

With so many emerging bar brands vying for space in a crowded market dominated by large CPG -- Clif Bar, KIND (Mars), RXBAR (Kellogg's) -- and retail…
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Symrise’s New Portfolio Uses AI To Crack The Code Of Ancient Recipes For New Taste Balancing Ingredients

Symrise is harnessing AI to discover novel flavor modulating ingredients in a plethora of plant varieties. With this technology, the German supplier…
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Sweet Talk

Tags: Dairy, Yogurt, Innovation Source: Berry on Dairy

Yogurt Innovation: Five “Must” Attributes in New Product Development

I start this blog on a somber note by sharing news on the passing of probiotics pioneer Dr. Todd Klaenhammer, a North Carolina State faculty member…
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From Seasoned Worms To Vertical Farms, There Are Plenty Of Food Trends To Watch In 2021

Personalized nutrition bars, dried worms, and at-home vertical farms are just some of the products that ad agency McKinney is tracking as it keeps…
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Good Libations

Tags: Juice, Innovation, Flavor Trends Source: BevNet

Category Close-Up: Product Showcase – Juice

After taking a deep dive into the category dynamics and trends on the Expert Analysis portion of the show, the focus for this month’s episode of…
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[Webinar] Reimagine Beverage and Sweet Products for a Healthy Lifestyle

What does ‘health and wellness’ really mean for beverage and sweet categories? Join us on Thursday, March 25th at 12pm EST for our webinar, Reimagine…
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The Power Of Competitive Collaboration

It might sound counterintuitive, but working together with your competitors is the best way to grow your brand, says Adrian Lugg, founder and MD of…
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Sweet Talk

Tags: Flavor Trends, Ice Cream, Innovation Source: Forbes

Get A Load Of The Coolest Vegan Ice Cream Flavors On The Planet

No kidding, plant-based ice “cream” has become a lot more playful in the past few years as producers respond to the growing demand for high concept…
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Eat Your Food, And The Package Too

Around tables strewn with Exacto knives, bowls, cutting boards, tape, funnels, and bags of hemp powder, mushroom parts, and sugar, a dozen graduate…
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Events

Sweets & Snacks Expo Releases Top Trends for 2021

The 2021 Sweets & Snacks Expo to be held June 22-25 in Indianapolis is where the…

‘Philly Pours’ Returns With A Virtual Mixology Experience

Now in its sixth year, Philadelphia’s premier food and beverage event will once…