Latest Articles

Beyond the Plate

Tags: Food Trends, Millennials Source: Symrise

Numbers Prove Millennials Don't Actually Love Avocados That Much

For such a simple dish, avocado toast has gotten a lot of buzz. It's popped up on trendy restaurant menus which means ...

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Beyond the Plate

Tags: Chefs, Culinary, Restaurants Source: Symrise

Chef Matt Lambert Brings the Spirit of New Zealand to NYC

Matt Lambert, Executive Chef & Co-Owner, The Musket Room, New York CityNew Zealander Matt Lambert started cooking at young age – 11 he says – but had…
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Sweet Talk

Tags: Food Trends, Sweet Source: Symrise

Rainbow Chocolate Chip Cookies Are the Latest Food Trend Taking Over Your Instagram Feed

Chocolate chip cookies have gotten a makeover, and they honestly might be too cute to eat. New York City's Baked in Colo...

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Good Libations

Tags: Consumer Health, Spirits Source: Symrise

Will consumers raise a glass to an alcoholic health beverage?

Connerstone Laboratories found COCO Cocktail, manufactured by Healthy Beverages, has a significantly greater nutritional...

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Good Libations Beyond the Plate

Tags: Beef, Culinary Source: Symrise

The 100 Best Burgers in America, Ranked by Our National Burger Critic

We sent our National Burger Critic Kevin Alexander on a year-long Burger Quest, which took him to 30 cities and saw him ...

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Good Libations

Tags: Cocktails, Flavor, Industry, Consumer Trends Source: Symrise

What does a virtual cocktail taste like?

A bar in London's One Aldwych hotel offers guests a chance to experience the highlands of Scotland with its new Virtual ...

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Beyond the Plate

Tags: Consumer Trends, Consumer Health Source: Symrise

Waffle Breakfast Sandwich, Sweetgreen, and 16 Cups of Water: What a Semi-Paleo Foodie Eats in a Day

Though Kat Downs has only been blogging about her love of healthy foods and beauty products at CrunchyKat.com for less t...

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Sweet Talk

Tags: Consumer Trends, Millennials Source: Symrise

Chefs+Tech: Why Eat the Cake When You Can Look at It on Instagram?

Editor's Note: In September we announced that Skift was expanding into food and drink with the addition of the Chefs+Tech newsletter. We see this as a…

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Sweet Talk Good Libations Beyond the Plate

Tags: Consumer Health, Consumer Trends, Millennials Source: Symrise

Trend Perspectives by Cynthia Maxwell: Top Health and Wellness Trends

By Cynthia Maxwell, Trend ForecastingFocusing on health and wellness trends as they pertain to food and over all well-being should be pretty easy for…
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Beyond the Plate Good Libations

Tags: Cocktails Source: Symrise

This New Cocktail Trend Is Going to Change the Way You Make Drinks

A French press obviously makes amazing coffee recipes, but its uses lie far beyond your morning cuppa Joe. Get ready to ...

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